Food Network HD

Juk visi mėgstame žiūrėti nuostabiai atrodančio maisto gaminimo laidas. Food Network programoje rasite viską, kas telpa apibūdinime „maisto gaminimas“: skirtingų kultūrų maistas, maisto gaminimo ir valgymo tradicijos, maisto gaminimo varžybos ir populiariausi skirtingų šalių patiekalai. Su Food Network programa galite nusikelti į kitas pasaulio šalis, kaip Indija, Amerika, Didžioji Britanija, Italija ir pan. bei sužinoti visas tobulo patiekalo paslaptis. Nerekomenduojame žiūrėti alkaniems!

TV Programa
2026-01-10
(šeštadienis)
19:00
Kids Baking Championship
Cereal Psych Out. No information available.
20:00
Kids Baking Championship
All Puffed Up. No information available.
21:00
Kids Baking Championship
Valerie Bertinelli and Duff Goldman challenge the young bakers to create grilled dessert imposters! Side dishes include ribs, mac and cheese, hot dogs and baked beans.
22:00
Harry Potter: Wizards of Baking
For the final showdown in the illustrious Great Hall, hosts James and Oliver Phelps challenge the bakers to create 6-foot-tall showpieces.
23:00
Ciao House
The chefs learn how to make scratch-made pasta from authentic Italian nonnas. Tempers flare during a team-based pasta challenge.
2026-01-11
(sekmadienis)
00:00
Restaurant: Impossible
Robert travels to Milwaukee to help a Tex-Mex restaurant that's drowning in debt. The owner must make some hard choices to save his restaurant and his family.
01:00
Restaurant: Impossible
Brothers Yaser and Nader are on the verge of losing their French bistro, Gaston's. Robert must convince these delusional owners to transform their business.
02:00
Bizarre Foods
Andrew unveils the diverse delicacies of modern Dubai, such as marinated meat kababs and halwa, a rosewater-flavoured dessert known as a symbol of the region.
02:30
Bizarre Foods
Classics are on the menu as Andrew reveals Cleveland's iconic foods. Dishes include beer-battered fish, fried sauerkraut balls and a kielbasa sandwich topped with fries.
03:00
Bizarre Foods
Andrew is in Baltimore, a gritty city where the food is hearty and unique. Dishes include local blue crab, tender pit beef and beloved chocolate Berger cookies.
03:22
Bizarre Foods
Edinburgh is a city of bold traditions and flavours. Andrew explores a variety of Scottish classics including peppery haggis, blue lobster and classic Scotch whisky.
03:45
Harry Potter: Wizards of Baking
For the final showdown in the illustrious Great Hall, hosts James and Oliver Phelps challenge the bakers to create 6-foot-tall showpieces.
04:30
Supermarket Stakeout
Chefs Eric Greenspan, Antonia Lofaso and Aarti Sequeira step away from the judges' table to cook their way to a spot in the tournament finale.
05:15
Diners, Drive-Ins and Dives
Guy Fieri digs into dishes just like Mama made, like mega meatballs in California, vegan comfort in Indianapolis and veggie tacos in San Antonio.
05:37
Diners, Drive-Ins and Dives
Guy Fieri has a sandwich extravaganza with awesome brisket au jus in Indianapolis, tender barbacoa in California and pastrami pizza in San Antonio.
06:00
Diners, Drive-Ins and Dives
Guy heads to Charlotte, N.C., home of low country favourites such as collard greens, shrimp and grits. And in Vegas, a strip mall spot serves up crepe specialties.
06:30
Diners, Drive-Ins and Dives
Guy gets a taste of the Far East in Las Vegas, where its original Japanese spot rolls out sushi and udon. Plus, there's an Asian spin on classic grilled cheese.
07:00
Chopped
The competitors go overboard with gloriously gluttonous food, from fried appetisers to gummy cinnamon roll desserts.
08:00
Chopped
The chefs open their baskets to discover they'll serve up cephalopods! Then, they turn canned cocktails and marshmallow treats into desserts.
09:00
Harry Potter: Wizards of Baking
For the final showdown in the illustrious Great Hall, hosts James and Oliver Phelps challenge the bakers to create 6-foot-tall showpieces.
10:00
Ciao House
The chefs learn how to make scratch-made pasta from authentic Italian nonnas. Tempers flare during a team-based pasta challenge.
11:00
Outchef'd
Fillet Frenzy. It's sink or swim for home cook Lydia Wexler as she takes on the renowned Chef Michael Voltaggio in an intense salmon showdown.
11:30
Outchef'd
Cooking - Ep. 7. Culinary show.
12:00
Outchef'd
Cooking - Ep. 8. Culinary show.
12:30
Outchef'd
Cooking - Ep. 9. Culinary show.
13:00
The Pioneer Woman
Ree makes delicious and easy summer eats. She serves up sausage and pepper burgers, cobb chicken salad and key lime pie cheesecake bars.
13:30
The Pioneer Woman
Ree's got a busy day cooking for hungry teenagers. She serves up tasty chilli pie burritos, honey pecan chicken strips, and pizza grilled cheese.
14:00
The Pioneer Woman
Ree makes a special Italian-inspired dinner for two. Her date night chicken pasta is accompanied by a colourful everything antipasto salad and 4-cheese flatbreads.
14:30
The Pioneer Woman
Ree cooks dishes for her kid film crew! She serves up tasty bites such as jalapeno bacon cheeseburger mac and a decadent layered brownie skillet sundae.
15:00
Symon's Dinners Cooking Out
Michael Symon is all about pork as he fires up the grill for a pork porterhouse, sausage-stuffed peppers, pancetta-loaded greens and a smoky cocktail.
15:30
Symon's Dinners Cooking Out
Michael Symon amps up summer parties with the classic coney dog, barbecue corn ribs and orange strawberry cream pops.
16:00
Symon's Dinners Cooking Out
Michael Symon serves a flavourful fiesta of grilled oysters with chorizo butter, Chile lime creamed corn with garden tomatoes and Tres leches.
16:30
Symon's Dinners Cooking Out
Michael Symon celebrates his wife, Liz, using her favourite flavour, lemon! He prepares lemon ricotta ravioli with cacio e pepe sauce.
17:00
Ranch To Table
Elizabeth celebrates fall by hosting her annual apple cider press party! She serves up ranch meatloaf and apple empanadas with bourbon whipped cream.
17:30
Ranch To Table
A rainy day inspires Elizabeth to prepare a comforting lunch of roasted tomato soup and her great-grandmother's chocolate cake as a fireside dessert.
18:00
Super Mega Cakes
Duff Goldman's team and Ashley Holt's team battle to make cakes inspired by their best meal ever and featuring hyper realistic food.
19:00
Restaurant: Impossible
Robert travels to Milwaukee to help a Tex-Mex restaurant that's drowning in debt. The owner must make some hard choices to save his restaurant and his family.
20:00
Restaurant: Impossible
Brothers Yaser and Nader are on the verge of losing their French bistro, Gaston's. Robert must convince these delusional owners to transform their business.
21:00
Restaurant: Impossible
Robert Irvine heads to Smith's Soul Food Bistro in Gastonia, North Carolina, where owner Cheryl is an ex-basketball coach on a mission to help her community.
22:00
Ranch To Table
Elizabeth celebrates fall by hosting her annual apple cider press party! She serves up ranch meatloaf and apple empanadas with bourbon whipped cream.
22:30
Ranch To Table
A rainy day inspires Elizabeth to prepare a comforting lunch of roasted tomato soup and her great-grandmother's chocolate cake as a fireside dessert.
23:00
Super Mega Cakes
Duff Goldman's team and Ashley Holt's team battle to make cakes inspired by their best meal ever and featuring hyper realistic food.
2026-01-12
(pirmadienis)
00:00
Best Bite In Town
Tulsa. Noah Cappe, Aarti Sequeira and Joe Sasto to explore Italian and Caribbean cuisine, banh mi, delicatessen fare and elevated cowboy cooking in Tulsa, Oklahoma.
01:00
Best Bite In Town
Joplin. Noah Cappe, Aarti Sequeira and Joe Sasto head to Joplin, Missouri to find the best local dish. There they try everything from tacos and sushi to BBQ and fine dining.
02:00
Chopped
The competitors go overboard with gloriously gluttonous food, from fried appetisers to gummy cinnamon roll desserts.
03:00
Chopped
The chefs open their baskets to discover they'll serve up cephalopods! Then, they turn canned cocktails and marshmallow treats into desserts.
03:45
Alex Vs America
Cooking - Ep. 3. .
04:30
Alex Vs America
Alex Vs Mediterranean. Chefs representing California, Texas and New York try to blow Alex Guarnaschelli out of the water in a battle of Mediterranean dishes.
05:15
The Pioneer Woman
Ree makes delicious and easy summer eats. She serves up sausage and pepper burgers, cobb chicken salad and key lime pie cheesecake bars.
05:37
The Pioneer Woman
Ree's got a busy day cooking for hungry teenagers. She serves up tasty chilli pie burritos, honey pecan chicken strips, and pizza grilled cheese.
06:00
The Pioneer Woman
Ree makes a special Italian-inspired dinner for two. Her date night chicken pasta is accompanied by a colourful everything antipasto salad and 4-cheese flatbreads.
06:30
The Pioneer Woman
Ree cooks dishes for her kid film crew! She serves up tasty bites such as jalapeno bacon cheeseburger mac and a decadent layered brownie skillet sundae.
07:00
Diners, Drive-Ins and Dives
Guy Fieri cruises the states to check out Far-Eastern flavours, from chicken with an Asian spin in Seattle and Thai in Hawaii to modern Korean wings in Chicago.
07:30
Diners, Drive-Ins and Dives
Guy Fieri's culinary journey includes a Filipino-Hawaiian fusion in Hawaii that leaves diners speechless. And, a Spanish eatery in Chicago serves top seafood.
08:00
Beat Bobby Flay
Comedian Heidi Gardner teams up with food critic Katie Lee to defeat Bobby. They recruit four chefs, including one of Bobby's former employees, to get the win.
08:30
Beat Bobby Flay
Bobby makes a dangerous wager with chefs Geoffrey Zakarian and Sunny Anderson. Will Bobby's culinary overconfidence cost him a win?
09:00
Ranch To Table
Elizabeth celebrates fall by hosting her annual apple cider press party! She serves up ranch meatloaf and apple empanadas with bourbon whipped cream.
09:30
Ranch To Table
A rainy day inspires Elizabeth to prepare a comforting lunch of roasted tomato soup and her great-grandmother's chocolate cake as a fireside dessert.
10:00
Super Mega Cakes
Duff Goldman's team and Ashley Holt's team battle to make cakes inspired by their best meal ever and featuring hyper realistic food.
11:00
Chef Grudge Match
Adam Sobel seeks to publicly humiliate Matt Jennings, and Marjorie Meek-Bradley calls out elite competitor Mei Lin.
12:00
Kids Baking Championship
Valerie Bertinelli and Duff Goldman challenge the five remaining bakers to make a poke cake with fruity fillings. Plus, the design must look like a hedgehog!
13:00
Girl Meets Farm
Molly makes a festive buffet and edible gifts for three generations of her family. On the menu are pastrami meatballs, Brussels sprouts latkes and marzipan treats.
13:30
Girl Meets Farm
Molly Yeh makes the ultimate campfire supper for her blogging friends. Dishes include fried cheesy pickles and a butternut, bacon and apple hotdish.
14:00
The Pioneer Woman
Ree Drummond celebrates the holidays with special seasonal eats. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup.
14:30
The Pioneer Woman
Ree Drummond makes wintry one-pan dishes. Dishes include creamy Italian one-pan pasta, baked pancetta and butternut risotto, and white lasagne soup.
15:00
Chopped
Alton Brown challenges the competing chefs with a canned wonder in the appetizer round. Plus, can they elevate a shelf-stable surprise?
16:00
Restaurant: Impossible
Robert Irvine helps a beloved restaurant on the brink of closing its doors in Ferguson, Missouri. The owners have run out of money and options!
17:00
Dinner: Impossible
Robert Irvine makes a feast without a kitchen for 30 people in Oahu, Hawaii. He battles the weather and manages an unpredictable underground oven.
18:00
Guy's Ultimate Game Night
Guy Fieri and Antonia Lofaso welcome Cheech Marin, Maria Menounos and Billy Gardell to the Flavortown Lounge for an epic night of games and food!
19:00
Kids Baking Championship
The final four young bakers are challenged to bake a delicious fruit pie. Which of the competitors will impress the judges and who will be sent home?
20:00
Best Baker in America
For the semi-final the four remaining bakers must make the historic Mont Blanc cake. Then, the contestants are tasked with baking a challenging Charlotte Royale.
21:00
Restaurant: Impossible
Robert Irvine comes to the rescue of a Maryland seafood restaurant. The third-generation owners need Robert's help to salvage their family legacy.
22:00
Dinner: Impossible
Robert Irvine makes a feast without a kitchen for 30 people in Oahu, Hawaii. He battles the weather and manages an unpredictable underground oven.
23:00
Guy's Ultimate Game Night
Guy Fieri and Antonia Lofaso welcome Cheech Marin, Maria Menounos and Billy Gardell to the Flavortown Lounge for an epic night of games and food!
2026-01-13
(antradienis)
00:00
Chef Grudge Match
Adam Sobel seeks to publicly humiliate Matt Jennings, and Marjorie Meek-Bradley calls out elite competitor Mei Lin.
01:00
Diners, Drive-Ins and Dives
Guy Fieri travels the country to dive into some meaty masterpieces, including a poutine burger in Colorado, potato chip pie in Dallas, and killer clay-pot chicken in Phoenix.
01:30
Diners, Drive-Ins and Dives
This trip, Guy Fieri's hitting the road and grabbing grub straight out of Mom's kitchen. In Boulder, a mother-son team servin' up Chinese specialties like dan dan noodles and steamed buns.
02:00
Chopped
Alton Brown challenges the competing chefs with a canned wonder in the appetizer round. Plus, can they elevate a shelf-stable surprise?
03:00
Restaurant: Impossible
Robert Irvine helps a beloved restaurant on the brink of closing its doors in Ferguson, Missouri. The owners have run out of money and options!
03:45
Symon's Dinners Cooking Out
Cooking - Ep. 2. Cooking show.
04:07
Symon's Dinners Cooking Out
Cooking - Ep. 3. Cooking show.
04:30
Girl Meets Farm
Molly Yeh makes some easy Midwest staples. She prepares carrot cake baked oatmeal, pea and bacon salad with French dressing, and rocky road fudge for dessert.
04:52
Girl Meets Farm
Molly starts the Yeh-Hagen Family Games with a delicious bang! She makes tacos, Mexican street corn-loaded tots, and coconut mango pops for dessert.
05:15
Kids Baking Championship
The final four young bakers are challenged to bake a delicious fruit pie. Which of the competitors will impress the judges and who will be sent home?
06:00
Chopped
Inspired by hash browns and energized by eggs, four chefs wake up the judges' palates using baskets packed with breakfast foods.
07:00
Diners, Drive-Ins and Dives
Guy is digging into pork and pasta on this trip. In Chicago, he goes to a real-deal Italian spot with righteous ravioli and dynamite deep dish.
07:30
Diners, Drive-Ins and Dives
Guy dives into sandwiches and Southern eats. In Spokane, a food truck smokes barbecue, and in Ashland, a Mexican joint puts a tasty twist on tamales.
08:00
Beat Bobby Flay
Weatherman Al Roker joins food critic Katie Lee to take on Bobby. They call on chefs Maria Grubb and Justin Walker to cook some tasty dishes.
08:30
Beat Bobby Flay
Talented chefs Saransh Oberoi and Tom Cuomo bring their skills and enviable moustaches to the kitchen to intimidate Bobby Flay on two levels.
09:00
Dinner: Impossible
Robert Irvine makes a feast without a kitchen for 30 people in Oahu, Hawaii. He battles the weather and manages an unpredictable underground oven.
10:00
Guy's Ultimate Game Night
Guy Fieri and Antonia Lofaso welcome Cheech Marin, Maria Menounos and Billy Gardell to the Flavortown Lounge for an epic night of games and food!
11:00
Chef Grudge Match
Johnny Bananas calls out fellow Worst Cooks in America competitor Mark Long, and Michael Hung settles a grudge with Chris Oh.
12:00
Kids Baking Championship
The final four young bakers are challenged to bake a delicious fruit pie. Which of the competitors will impress the judges and who will be sent home?
13:00
Girl Meets Farm
Molly Yeh makes a supper of her mum's favourite dishes. On the menu are chicken paprikash, with sides of spatzle and zucchini with walnut pesto.
13:30
Girl Meets Farm
Molly Yeh makes a delicious brunch feast for her friends. Dishes include mini kale shakshuka, sweet potato and bacon hash, and baked challah French toast.
14:00
The Pioneer Woman
Ree Drummond serves up effortless brunch ideas. She takes four favourites to the next level, from a leftover frittata sandwich board to a crispy A.M. wrap.
14:30
The Pioneer Woman
Ree shakes up well-loved recipes and makes them a bit healthier. She puts a spin on the family's takeaway favourite and skips the crust for her classic apple pie.
15:00
Chopped
Alton Brown chooses strange ingredients for the competitors, starting with a super stinky item in the appetizer basket and a unique apple pie!
16:00
Restaurant: Impossible
The owner of a Cajun seafood restaurant is too friendly with her employees. Can Robert Irvine help her to command respect and become a real boss?
17:00
Diners, Drive-Ins and Dives
In Boise, Idaho, Guy Fieri samples flavourful sandwiches and empanadas. Then, a funky joint in Savannah serves up real-deal wood-fired pizza and bagels.
17:30
Diners, Drive-Ins and Dives
Guy Fieri checks out seaside snacks, global spice, and Southern soul. In Georgia, he visits a Tybee Island joint serving gourmet hot dogs!
18:00
Alex Vs America
Three chocolatiers from Tennessee, Florida and California enter the arena to take on chef Alex Guarnaschelli in a competition for dessert domination.