Food Network programa | TV programa savaitei

TV Programa

2026-10-29

(ketvirtadienis)

17:30

Selena + Restaurant

Selena Gomez and Shirley Chung make a fusion version of a beloved childhood dish. Later, Selena tries to deliver a dish good enough for the Ms Chi's menu.

18:00

Be My Guest With Ina Garten

Novelist Ann Patchett joins Ina for a fun-filled day at the barn, complete with a country dessert and a delicious grain salad done two ways.

18:30

Be My Guest With Ina Garten

Chef Eric Ripert stops by Ina Garten's barn to share some apple tart, seared tuna and life-changing stories.

19:00

Halloween Baking Championship

In a haunted mansion, 10 bakers depict their number one Halloween fright in a dessert that pumps edible blood.

21:00

Restaurant: Impossible

Robert Irvine heads to Costa Mesa, CA, to help the struggling Filomena's Italian Kitchen and Market.

22:00

Selena + Restaurant

Selena Gomez steps up her game in Stephanie Izard's kitchen. For her special, Selena makes a ricotta toast inspired by cheese and crackers.

22:30

Selena + Restaurant

Selena Gomez and Shirley Chung make a fusion version of a beloved childhood dish. Later, Selena tries to deliver a dish good enough for the Ms Chi's menu.

23:00

Be My Guest With Ina Garten

Novelist Ann Patchett joins Ina for a fun-filled day at the barn, complete with a country dessert and a delicious grain salad done two ways.

23:30

Be My Guest With Ina Garten

Chef Eric Ripert stops by Ina Garten's barn to share some apple tart, seared tuna and life-changing stories.

2026-10-30

(penktadienis)

00:00

Ciao House

Cooking - Ep. 3. Hosts Alex Guarnaschelli and Gabe Bertaccini welcome ten chefs to the Tuscan villa where they will live, cook and prove their skills with Italian cuisine.

01:00

Magnolia Table: At the Farm

Joanna bakes her favourite brown butter pumpkin chocolate chip bread and a delicious bacon cheddar quiche.

01:30

Magnolia Table With Joanna Gaines

Joanna welcomes special guest Emma Lovewell into the kitchen to make traditional Asian dishes, including Japchae, yaki gyoza and egg drop soup.

02:00

Chopped

Four devotees of the cooking icon Julia Child aim to make her proud with a twist on her fish stew. Later, there's an odd combo in the dessert basket.

03:00

Restaurant: Impossible

Robert Irvine journeys to Massachusetts, into the heart of diner country, to help a mother and daughter's establishment get back on their feet.

03:45

Diners, Drive-Ins and Dives

Guy Fieri's grabbing pastrami in Bend, OR, amazing arepas in Salt Lake City and Jamaican specialties in Nashville.

04:07

Diners, Drive-Ins and Dives

Guy Fieri's digging into a world of flavour with unexpected dumplings in Oregon, real deal mofongo in Utah and coal-fired pizza in Nashville.

04:30

Halloween Baking Championship

In a haunted mansion, 10 bakers depict their number one Halloween fright in a dessert that pumps edible blood.

06:00

Restaurant: Impossible

Robert Irvine heads to Costa Mesa, CA, to help the struggling Filomena's Italian Kitchen and Market.

07:00

Diners, Drive-Ins and Dives

Tacos, Tots And Chops. .

07:30

Diners, Drive-Ins and Dives

Guy Fieri's comfort-filled joy ride takes him to Draper, Utah, for fried chicken and grits and then heads to Nashville for vegan chorizo.

08:00

Beat Bobby Flay

VEEP star Reid Scott and Sunny Anderson make a campaign run against Bobby Flay.

08:30

Beat Bobby Flay

Damaris Phillips and Michael Symon team up for the first time to take down their pal Bobby Flay.

09:00

Selena + Restaurant

Selena Gomez steps up her game in Stephanie Izard's kitchen. For her special, Selena makes a ricotta toast inspired by cheese and crackers.

09:30

Selena + Restaurant

Selena Gomez and Shirley Chung make a fusion version of a beloved childhood dish. Later, Selena tries to deliver a dish good enough for the Ms Chi's menu.

10:00

Be My Guest With Ina Garten

Novelist Ann Patchett joins Ina for a fun-filled day at the barn, complete with a country dessert and a delicious grain salad done two ways.

10:30

Be My Guest With Ina Garten

Chef Eric Ripert stops by Ina Garten's barn to share some apple tart, seared tuna and life-changing stories.

11:00

Last Bite Hotel

The final three chefs make a midnight snack and stunning breakfast dishes for VIP guest Andrew Zimmern.

12:00

Halloween Baking Championship

The bakers make organ donation desserts, and one baker wins $1,000. The bottom three bakers make treats featuring a demon-possessed household item.

14:00

Magnolia Table With Joanna Gaines

Joanna shares her all-time favourite recipes, including Chicken Cordon Bleu, Gruyère Potato Casserole, and Arugula and Dried Cherry Salad.

14:30

Magnolia Table With Joanna Gaines

Joanna shares her recipes for spinach enchiladas with a side of Mexican rice and charro beans, queso blanco, fresh tomato salsa and churro cookies.

15:00

Chopped

Four returning champions compete in the finale of this special tournament to win a dream trip to follow in Julia Child's footsteps in France!

16:00

Restaurant: Impossible

Robert Irvine heads to Tomahawk, WI, to try to save small-town steakhouse Besse's on Clear Lake.

17:00

Halloween Baking Championship

The final bakers face their darkest fears by creating a "most feared demise" cake to win the championship title and $25,000.

18:00

Super Mega Cakes

Duff Goldman's battle continues against Lincoln Alexander's team as they create cakes inspired by cartoons that feature gravity-defying effects.

19:00

Halloween Baking Championship

The bakers make organ donation desserts, and one baker wins $1,000. The bottom three bakers make treats featuring a demon-possessed household item.

21:00

Restaurant: Impossible

Robert Irvine heads to Chicago's South Side to try to save an iconic restaurant from closing.

22:00

Halloween Baking Championship

The final bakers face their darkest fears by creating a "most feared demise" cake to win the championship title and $25,000.

23:00

Super Mega Cakes

Duff Goldman's battle continues against Lincoln Alexander's team as they create cakes inspired by cartoons that feature gravity-defying effects.

2026-10-31

(šeštadienis)

00:00

Ciao House

A Whiff Of Mutiny. The chefs travel to Otranto, Italy, to purchase fresh seafood from the docks. Then, the judges task them with their most difficult challenge yet.

01:00

Magnolia Table With Joanna Gaines

Joanna shares her all-time favourite recipes, including Chicken Cordon Bleu, Gruyère Potato Casserole, and Arugula and Dried Cherry Salad.

01:30

Magnolia Table With Joanna Gaines

Joanna shares her recipes for spinach enchiladas with a side of Mexican rice and charro beans, queso blanco, fresh tomato salsa and churro cookies.

02:00

Chopped

Four returning champions compete in the finale of this special tournament to win a dream trip to follow in Julia Child's footsteps in France!

03:00

Restaurant: Impossible

Robert Irvine heads to Tomahawk, WI, to try to save small-town steakhouse Besse's on Clear Lake.

03:45

Diners, Drive-Ins and Dives

Tacos, Tots And Chops. .

04:07

Diners, Drive-Ins and Dives

Guy Fieri's comfort-filled joy ride takes him to Draper, Utah, for fried chicken and grits and then heads to Nashville for vegan chorizo.

04:30

Halloween Baking Championship

The bakers make organ donation desserts, and one baker wins $1,000. The bottom three bakers make treats featuring a demon-possessed household item.

06:00

Restaurant: Impossible

Robert Irvine heads to Chicago's South Side to try to save an iconic restaurant from closing.

07:00

Be My Guest With Ina Garten

Actor Wendell Pierce details his amazing rise to fame as Ina teaches him how to make raspberry corn muffins with jam and a one-pan seafood skillet.

07:30

Be My Guest With Ina Garten

Tina Fey joins Ina Garten at the barn for a fun-filled day of deep conversation, breakfast custard, and a dream dinner of chicken and potatoes.

08:00

Be My Guest With Ina Garten

Actor Christine Baranski visits Ina's barn to share Broadway stories and a culinary trip to Italy. They cook Bolognese and roasted broccolini.

08:30

Be My Guest With Ina Garten

Legendary violinist Itzhak Perlman joins Ina Garten for cooking and conversation, and Itzhak shares his foolproof recipe for scrambled eggs.

09:00

Halloween Baking Championship

The final bakers face their darkest fears by creating a "most feared demise" cake to win the championship title and $25,000.

10:00

Super Mega Cakes

Duff Goldman's battle continues against Lincoln Alexander's team as they create cakes inspired by cartoons that feature gravity-defying effects.

11:00

Bizarre Foods

Andrew Zimmern explores the cuisine of Bermuda, a British territory island with Caribbean soul.

11:30

Bizarre Foods

Andrew digs into Raleigh, Durham and Chapel Hill -- three tasty cities that make up NC's Triangle.

12:00

Bizarre Foods

Andrew Zimmern finds steak and martinis, Thai steamed fish and Persian ice cream in Hollywood, CA.

12:30

Bizarre Foods

Andrew explores the aromatic flavors and multicultural cuisine of Phuket, Thailand.

13:00

Alex Vs America

Three noodle experts from New York, California and New Jersey enter the arena. Can they knock chef Alex Guarnaschelli out of the competition?

14:00

Alex Vs America

Three poultry-loving chefs from Florida, California and Illinois bring their skills to face Alex Guarnaschelli in a chicken challenge.

15:00

Diners, Drive-Ins and Dives

Guy Fieri's going global with Filipino island adobo in Calgary, Alberta, elevated Egyptian BBQ in Austin, Texas, and serious stir-fry near Cincinnati.

15:30

Diners, Drive-Ins and Dives

Guy Fieri's savouring signature catfish in Asheville, NC, fully loaded falafel in Calgary, Alberta, and prime time "porkstrami" in Reno, NV.

16:00

Diners, Drive-Ins and Dives

Guy Fieri's going for amped-up pork tacos in Sacramento, CA, off-the-chain chili in Palm Beach Gardens, FL, and pork belly noodles in San Jose, CA.

16:30

Diners, Drive-Ins and Dives

Guy Fieri's digging into lights-out lamb curry in Black Mountain, NC, beef barbacoa in San Jose, CA, and chicken oysters in Boynton Beach, FL.

17:00

Flavortown Food Fight

The reigning champ battles chefs Tiana Gee and Andrew Riccatelli to bring home the bacon with bold pork dishes in a town full of surprises.

18:00

24 In 24

The remaining chefs must overcome three challenges that test their ability to cook fast. Judge Judy Joo sends two chefs home.

19:30

Halloween Baking Championship

The bakers use a spirts' monstrous X-rays as templates for build-a-spirit desserts and create portal entremets that reveal an otherworldly creature.

20:30

Halloween Baking Championship

The final bakers dissect their desserts and take on a time-travelling monster mash for the championship title and the $25,000 prize!

21:30

Flavortown Food Fight

The reigning champ battles chefs Tiana Gee and Andrew Riccatelli to bring home the bacon with bold pork dishes in a town full of surprises.

22:30

24 In 24

The remaining chefs must overcome three challenges that test their ability to cook fast. Judge Judy Joo sends two chefs home.

2026-11-01

(sekmadienis)

00:00

Dinner: Impossible

Seventh-Inning Stress. It's Healthcare Worker Appreciation Night in Albuquerque, New Mexico, and Robert Irvine is tasked with serving an elevated dinner to 250 deserving guests.

01:00

Restaurant Impossible: Last Call

Chef Robert Irvine returns to try and turn around restaurants that are facing impending closure if things don't improve.

02:00

Bizarre Foods

Andrew explores the favourite foods of Pittsburgh - home to a half-pound fish sandwich, as well as hearty recipes like kielbasa, stuffed cabbage and pierogi.

02:30

Bizarre Foods

Andrew reveals the must-try foods of Nicaragua's capital Managua. He tries a steamed beef dish called baho to the crispy pork skin-topped salad known as vigaron.

03:00

Bizarre Foods

Andrew samples the cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating back to the 1800s, and other classics such as schnitzel and frankfurter sausage.

03:22

Bizarre Foods

Andrew explores the iconic foods of Rome, including deep-fried artichokes, spaghetti alla carbonara and pizza tonda. Each dish has a history that dates back hundreds of years.

03:45

Chopped

Three champions are determined to defeat judge Alex Guarnaschelli. They are challenged to create a dish using rainbow soup dumplings and cheddar cheese sauce.

04:30

Chopped

Three champions set out to take down judge Scott Conant. The first-round basket contains canned shrimp, popcorn gelato and mortadella.

05:15

Diners, Drive-Ins and Dives

Guy Fieri's going global with Filipino island adobo in Calgary, Alberta, elevated Egyptian BBQ in Austin, Texas, and serious stir-fry near Cincinnati.

05:37

Diners, Drive-Ins and Dives

Guy Fieri's savouring signature catfish in Asheville, NC, fully loaded falafel in Calgary, Alberta, and prime time "porkstrami" in Reno, NV.

06:00

Diners, Drive-Ins and Dives

Guy Fieri's going for amped-up pork tacos in Sacramento, CA, off-the-chain chili in Palm Beach Gardens, FL, and pork belly noodles in San Jose, CA.

06:30

Diners, Drive-Ins and Dives

Guy Fieri's digging into lights-out lamb curry in Black Mountain, NC, beef barbacoa in San Jose, CA, and chicken oysters in Boynton Beach, FL.

07:00

Chopped

Four competitors who love rustic chuck-wagon food are ready to show they have the chops to win.

08:00

Chopped

Four chefs go head-to-head to create small plates with big flavours! Can they turn dainty ingredients into delicious dishes without skimping on presentation?

09:00

Flavortown Food Fight

The reigning champ battles chefs Tiana Gee and Andrew Riccatelli to bring home the bacon with bold pork dishes in a town full of surprises.

10:00

24 In 24

The remaining chefs must overcome three challenges that test their ability to cook fast. Judge Judy Joo sends two chefs home.

11:30

Man v Food

Adam Richman comes face-to-face with a spicy ramen made with 10 different chiles.

12:00

Man v Food

Adam Richman heads to capital of Silicon Valley to defeat 12 wings drenched in a fiery sauce.

12:30

Man v Food

Adam Richman visits the Mile High City for a showdown with the biggest burrito in the West.

13:00

The Pioneer Woman

Ree Drummond makes mashed potatoes, cauliflower salad and more for a family farewell dinner.

13:30

The Pioneer Woman

Ree fills her freezer with breakfast dishes and feeds the crew on the ranch. She makes freezer breakfast Paninis, berry croissants and frozen yoghurt.

14:00

The Pioneer Woman

Ree loves making breakfast for everyone on the ranch. She makes savoury and sweet breakfast kebabs, pancake packets and a portable egg sandwich.

14:30

The Pioneer Woman

Ree takes on a Thanksgiving-themed Q and A. She serves up a Thanksgiving breakfast casserole and her favourite dessert pumpkin tiramisu.

15:00

Outchef'd

Eddie Jackson hosts a great chicken battle between Army veteran Gabrielle and celebrity chef Scott Conant. Who will flap their way to victory?

15:30

Outchef'd

Eddie Jackson has an amazing surprise for New York firefighter Stephen when he's put head-to-head against famous chef Anne Burrell.

16:00

Street Food In Africa

There is a rich culture and history of street food in Africa. Chef Nti explores the delicious dishes on offer and recreates some of her favourite recipes.

16:30

Street Food In Africa

There is a rich culture and history of street food in Africa. Chef Nti explores the delicious dishes on offer and recreates some of her favourite recipes.

17:00

Zoe Bakes

Zoë makes a guilt-free, grab and go snack and small portions of tiramisu.

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