Food Network programa | TV programa savaitei

TV Programa

2026-02-21

(šeštadienis)

08:00

Girl Meets Farm

Molly Yeh shares simple recipes to make life a little less complicated. She makes her Midwestern oatmeal cookie salads and a fluffy harissa potato chip frittata.

08:30

Girl Meets Farm

Molly Yeh hosts a Rosh Hashanah dinner with some Jewish favourites! Challah doughnuts, lemon brisket and shallow fried potatoes are on the menu.

09:00

Candy Land

Kristin Chenoweth challenges the remaining teams of cake artists to create the signature sport that makes their part of the magical kingdom unique.

10:00

Paul Hollywood City Bakes

Paul Hollywood is in Bergen to learn more about Norwegian baking. He meets a local family who teach him how to bake traditional national treats and creates his own version.

11:00

Bizarre Foods

Andrew is highlighting the world-class eats of Vancouver, British Columbia, celebrating modern twists on old favourites from spot prawns, sushi and king crab to Japadogs and salmon candy.

11:30

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

12:00

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

12:30

Bizarre Foods

Bangkok. Follow Andrew Zimmern as he visits the world's most delicious destinations.

13:00

Harry Potter: Wizards of Baking

The remaining six teams create magical transportation-inspired showpieces that give the illusion of movement and incorporate classic English desserts.

14:00

Harry Potter: Wizards of Baking

Inspired by Polyjuice Potion, James and Oliver Phelps challenge the five remaining teams to recreate two items as hyper realistic edible showpieces.

15:00

Diners, Drive-Ins and Dives

Guy's digging in to all kinds of meat: out of the smoker, on the grill, and into the fryer when he visits Miami, Florida, and Modesto and Stockton, California.

15:30

Diners, Drive-Ins and Dives

Guy Fieri goes on an international journey cruising the food scene in Cuba, including a Soviet spot serving authentic Russian fare and an outdoor "paladar" grilling up lamb-stuffed plantains.

16:00

Diners, Drive-Ins and Dives

Guy visits a restaurant that serves house-cured lamb and freshly-caught snapper. Then, he heads to a cigar-lover's haven to sample pork with plantains.

16:30

Diners, Drive-Ins and Dives

Guy is in California to visit a multi-generational Italian deli that makes ravioli with a century old machine. In San Francisco, he samples lamb and pork biscuits.

17:00

Harry Potter: Wizards of Baking

For the finale in the illustrious Great Hall, James and Oliver Phelps ask the bakers to create showpieces celebrating the Goblet of Fire.

18:00

Bake It 'til You Make It

Three talented bakers enter local competitions for a chance to have their work recognized by the best in the business.

19:00

Kids Baking Championship

Valerie Bertinelli and Duff Goldman ask the bakers to make colourful mosaic pies filled with cubes of gelatine suspended in creamy pie filling.

20:00

Kids Baking Championship

Valerie Bertinelli and Duff Goldman challenge the young bakers to work in teams to create a cake inspired by traditional happy and sad theatrical masks.

21:00

Kids Baking Championship

Valerie Bertinelli and Duff Goldman bring the fun of a spelling bee into the kitchen! The bakers make spelling bee word tarts with assigned words on top.

22:00

Harry Potter: Wizards of Baking

For the finale in the illustrious Great Hall, James and Oliver Phelps ask the bakers to create showpieces celebrating the Goblet of Fire.

23:00

Bake It 'til You Make It

Three talented bakers enter local competitions for a chance to have their work recognized by the best in the business.

2026-02-22

(sekmadienis)

00:00

Restaurant: Impossible

Robert Irvine comes to the rescue of Greg's BBQ in Belen, New Mexico. The ex-Marine owner suffers from health conditions but can't stop micromanaging his son.

01:00

Restaurant: Impossible

Robert heads to Ash Fork where Felicia's failing restaurant has forced her to sacrifice time with her children. Can Robert help her change her business strategy?

02:00

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

02:30

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

03:00

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

03:22

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

03:45

Harry Potter: Wizards of Baking

The remaining six teams create magical transportation-inspired showpieces that give the illusion of movement and incorporate classic English desserts.

04:30

Harry Potter: Wizards of Baking

Inspired by Polyjuice Potion, James and Oliver Phelps challenge the five remaining teams to recreate two items as hyper realistic edible showpieces.

05:15

Diners, Drive-Ins and Dives

Guy's digging in to all kinds of meat: out of the smoker, on the grill, and into the fryer when he visits Miami, Florida, and Modesto and Stockton, California.

05:37

Diners, Drive-Ins and Dives

Guy Fieri goes on an international journey cruising the food scene in Cuba, including a Soviet spot serving authentic Russian fare and an outdoor "paladar" grilling up lamb-stuffed plantains.

06:00

Diners, Drive-Ins and Dives

Guy visits a restaurant that serves house-cured lamb and freshly-caught snapper. Then, he heads to a cigar-lover's haven to sample pork with plantains.

06:30

Diners, Drive-Ins and Dives

Guy is in California to visit a multi-generational Italian deli that makes ravioli with a century old machine. In San Francisco, he samples lamb and pork biscuits.

07:00

Chopped

Four carnivorous chefs take on a bold breakfast sandwich and Berkshire bacon in the appetizer basket. But how will they use it in the desserts?

08:00

Chopped

Four chefs are tasked with creating the perfect midnight snack. Using fried food and a trendy cocktail, whose late-night treats will win over the judges?

09:00

Harry Potter: Wizards of Baking

For the finale in the illustrious Great Hall, James and Oliver Phelps ask the bakers to create showpieces celebrating the Goblet of Fire.

10:00

Bake It 'til You Make It

Three talented bakers enter local competitions for a chance to have their work recognized by the best in the business.

11:00

Cake Boss

This year, Paul's setting the bar for his birthday cake extra high. He wants a ninja cake, complete with spinning nunchucks and throwing stars.

11:30

Cake Boss

A novelist celebrating his new book wants a giant gargoyle cake for his party. The team creates a grotesque ghoulish creature.

12:00

Cake Boss

It's Christmas time and to celebrate, Buddy creates a Nutcracker themed cake for a ballet company performing the holiday classic.

12:30

Ranch To Table

Elizabeth Poett tours her family's 14,000-acre ranch in California. She tends to the land at dawn then prepares a Santa Maria Style Tri-Tip for dinner.

13:00

The Pioneer Woman

Ree Drummond makes quick and easy one-pan meals. Dishes include sheet pan curried chicken and crunchy turkey taco lettuce wraps.

13:30

The Pioneer Woman

Ree Drummond puts together a tasty ranch-style cookout. Dishes include Caribbean burgers with mango slaw for a taste of the islands in Oklahoma!

14:00

The Pioneer Woman

Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club.

14:30

The Pioneer Woman

Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns.

15:00

Outchef'd

Bring Home The Bacon. Home cook and pharmacist Jose is stunned when Eddie Jackson reveals his big audition is a competition! She goes head-to-head with chef Kelsey Barnard Clark.

15:30

Outchef'd

Gettin' Crabby. Home cook and middle school band leader Jonathan is shocked when Eddie Jackson reveals he will be competing against world-famous chef Alex Guarnaschelli.

16:00

Outchef'd

Keepin' It Capon. Mike Mazza, a project manager and home cook, is blown away when Eddie Jackson surprises him with a capon battle against world-renowned chef Rocco DiSpirito.

16:30

Outchef'd

Shell Shock. Home cook and entrepreneur Trent is stunned when Eddie Jackson gives them the chance to face off against celebrity chef Rocco DiSpirito. Will Trent wow the judges?

17:00

Magnolia Table: At the Farm

Joanna bakes her kids' favourites: cinnamon pecan bundt cake and after-school banana bread. Plus, she gives tips for delicious farm-fresh treats.

17:30

Magnolia Table: At the Farm

Joanna makes her three favourite cookie recipes: chocolate chip cookies, classic sugar cookies, and her famous Silo cookies.

18:00

BBQ Brawl: Flay V. Symon

A true BBQ master must know their history. The competitors must dig deep to pass the ultimate old-school BBQ test under the watchful eyes of their captains.

19:00

Dinner: Impossible

Robert Irvine is challenged to create a modern Viking feast. He must battle his way through a series of medieval trials in order to win modern ingredients.

20:00

Dinner: Impossible

Robert competes against three of the best food trucks in North Carolina. The mission is to prepare enough food for 500 people and use beer in every dish.

21:00

Dinner: Impossible

Robert Irvine is at the world-famous Cedar Point amusement park in Sandusky, Ohio, to make dinner for 150 superfans celebrating the park's 150th anniversary.

22:00

Magnolia Table: At the Farm

Joanna bakes her kids' favourites: cinnamon pecan bundt cake and after-school banana bread. Plus, she gives tips for delicious farm-fresh treats.

22:30

Magnolia Table: At the Farm

Joanna makes her three favourite cookie recipes: chocolate chip cookies, classic sugar cookies, and her famous Silo cookies.

23:00

BBQ Brawl: Flay V. Symon

A true BBQ master must know their history. The competitors must dig deep to pass the ultimate old-school BBQ test under the watchful eyes of their captains.

2026-02-23

(pirmadienis)

00:00

Harry Potter: Wizards of Baking

For the finale in the illustrious Great Hall, James and Oliver Phelps ask the bakers to create showpieces celebrating the Goblet of Fire.

01:00

Chef Grudge Match

Joe Sasto calls out his friend Richie Farina, and Damaris Phillips battles business partner Coby Ming to settle a dispute over a fried chicken recipe.

02:00

Chopped

Four carnivorous chefs take on a bold breakfast sandwich and Berkshire bacon in the appetizer basket. But how will they use it in the desserts?

03:00

Chopped

Four chefs are tasked with creating the perfect midnight snack. Using fried food and a trendy cocktail, whose late-night treats will win over the judges?

03:45

Alex Vs America

Experienced bakers join forces to try and take down Alex Guarnaschelli in a pastry competition for a chance to win up to $15,000.

04:30

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

05:15

The Pioneer Woman

Ree Drummond makes quick and easy one-pan meals. Dishes include sheet pan curried chicken and crunchy turkey taco lettuce wraps.

05:37

The Pioneer Woman

Ree Drummond puts together a tasty ranch-style cookout. Dishes include Caribbean burgers with mango slaw for a taste of the islands in Oklahoma!

06:00

The Pioneer Woman

Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club.

06:30

The Pioneer Woman

Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns.

07:00

Diners, Drive-Ins and Dives

Guy tucks into lobster enchiladas and lionfish rolls at a waterside restaurant in Florida. Plus, he chows down on Vietnamese sandwiches and spring rolls.

07:30

Diners, Drive-Ins and Dives

Guy travels to Houston, Texas, to visit a restaurant that's serving worldwide recipes all under one roof, like Latin-style pork belly and Caribbean oxtails.

08:00

Beat Bobby Flay

Jet Tila and Amanda Kloots distract Bobby Flay as chefs Nikolaos Kaperneros and Monique Feybesse create fruity masterpieces.

08:30

Beat Bobby Flay

Geoffrey Zakarian and Kate Bolduan break the news to chefs Zack Roth and Milena Pagán - they've got to beat Bobby Flay!

09:00

Magnolia Table: At the Farm

Joanna bakes her kids' favourites: cinnamon pecan bundt cake and after-school banana bread. Plus, she gives tips for delicious farm-fresh treats.

09:30

Magnolia Table: At the Farm

Joanna makes her three favourite cookie recipes: chocolate chip cookies, classic sugar cookies, and her famous Silo cookies.

10:00

BBQ Brawl: Flay V. Symon

A true BBQ master must know their history. The competitors must dig deep to pass the ultimate old-school BBQ test under the watchful eyes of their captains.

11:00

BBQ Brawl: Flay V. Symon

Reality Show - Ep. 5. Cooking show.

12:00

Kids Baking Championship

Valerie and Duff challenge the bakers to make cosmic cupcake pull-aparts. They must be decorated to look like the sun, a rocket, Saturn, a comet, or the moon.

13:00

Girl Meets Farm

Molly Yeh hosts a lunch for the real farm spouses of the wheat harvest. She makes sausage, squash, bean and chard soup and sweet potato mini cakes.

13:30

Girl Meets Farm

Molly Yeh whips up a smorgasbord of delightful Swedish-inspired foods, including sweet rose semlor buns, savoury Swedish meatballs, and a big green salad.

14:00

The Pioneer Woman

Ree makes a selection of dishes for a casual office party. Her menu includes maple bacon dip with apples, Italian cheese sticks and crab Rangoon and fried wontons.

14:30

The Pioneer Woman

Ree Drummond makes an edible thank you package featuring grape lemonade, old-fashioned chicken stew and a sweet lemon and raspberry cream cake.

15:00

Chopped

Four chefs honour Julia Child's legacy and compete to impress guest judge Isabella Rossellini with a potato product that would have made Julia cringe.

16:00

Restaurant: Impossible

Brothers Yaser and Nader are on the verge of losing their French bistro, Gaston's. Robert must convince these delusional owners to transform their business.

17:00

Dinner: Impossible

Cooking - Ep. 5. Cooking show.

18:00

Bobby's Triple Threat

For a shot at $25,000, competition veteran Karen Akunowicz lights up the kitchen and battles the Titans with her "modern grandma" cuisine.

19:00

Kids Baking Championship

Valerie Bertinelli and Duff Goldman challenge the young bakers to make loaded milkshakes topped with baked goods. Which bakers will secure a place in the final?

20:00

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

20:30

Bizarre Foods

From sweet and savoury BBQ pork and enormously artful mountains of lobster to herbaceous Jamaican flatbreads and sinfully gooey butter tarts, Andrew showcases the diverse eats of Toronto, Canada.

21:00

Restaurant: Impossible

An Air Force veteran has been struggling to keep his restaurant, The Anchor, afloat. Robert steps in to help the owner manage his anger.

22:00

Dinner: Impossible

Cooking - Ep. 5. Cooking show.

23:00

Bobby's Triple Threat

For a shot at $25,000, competition veteran Karen Akunowicz lights up the kitchen and battles the Titans with her "modern grandma" cuisine.

2026-02-24

(antradienis)

00:00

Harry Potter: Wizards of Baking

The remaining six teams create magical transportation-inspired showpieces that give the illusion of movement and incorporate classic English desserts.

01:00

The Pioneer Woman

Ree makes a selection of dishes for a casual office party. Her menu includes maple bacon dip with apples, Italian cheese sticks and crab Rangoon and fried wontons.

01:30

The Pioneer Woman

Ree Drummond makes an edible thank you package featuring grape lemonade, old-fashioned chicken stew and a sweet lemon and raspberry cream cake.

02:00

Chopped

Four chefs honour Julia Child's legacy and compete to impress guest judge Isabella Rossellini with a potato product that would have made Julia cringe.

03:00

Restaurant: Impossible

Brothers Yaser and Nader are on the verge of losing their French bistro, Gaston's. Robert must convince these delusional owners to transform their business.

03:45

Diners, Drive-Ins and Dives

Guy tucks into lobster enchiladas and lionfish rolls at a waterside restaurant in Florida. Plus, he chows down on Vietnamese sandwiches and spring rolls.

04:07

Diners, Drive-Ins and Dives

Guy travels to Houston, Texas, to visit a restaurant that's serving worldwide recipes all under one roof, like Latin-style pork belly and Caribbean oxtails.

04:30

Beat Bobby Flay

Jet Tila and Amanda Kloots distract Bobby Flay as chefs Nikolaos Kaperneros and Monique Feybesse create fruity masterpieces.

04:52

Beat Bobby Flay

Geoffrey Zakarian and Kate Bolduan break the news to chefs Zack Roth and Milena Pagán - they've got to beat Bobby Flay!

05:15

Kids Baking Championship

Valerie Bertinelli and Duff Goldman challenge the young bakers to make loaded milkshakes topped with baked goods. Which bakers will secure a place in the final?

06:00

Restaurant: Impossible

An Air Force veteran has been struggling to keep his restaurant, The Anchor, afloat. Robert steps in to help the owner manage his anger.

07:00

Diners, Drive-Ins and Dives

Guy's trying out all kinds of scratch-made specialties on this trip. In Houston, he samples a roasted carrot pizza and a short rib sandwich.

07:30

Diners, Drive-Ins and Dives

In Maui, Guy visits a husband-and-wife team who are serving up authentic Italian dishes. Later, Guy travels to Washington to taste some succulent sandwiches.