Food Network HD

Juk visi mėgstame žiūrėti nuostabiai atrodančio maisto gaminimo laidas. Food Network programoje rasite viską, kas telpa apibūdinime „maisto gaminimas“: skirtingų kultūrų maistas, maisto gaminimo ir valgymo tradicijos, maisto gaminimo varžybos ir populiariausi skirtingų šalių patiekalai. Su Food Network programa galite nusikelti į kitas pasaulio šalis, kaip Indija, Amerika, Didžioji Britanija, Italija ir pan. bei sužinoti visas tobulo patiekalo paslaptis. Nerekomenduojame žiūrėti alkaniems!

TV Programa
2026-08-05
(trečiadienis)
03:00
Restaurant: Impossible
At a restaurant in Warren, Rhode Island, Robert meets an owner who hasn't updated the menu, décor or his attitude since he opened the place 25 years earlier.
03:45
Diners, Drive-Ins and Dives
Guy visits a restaurant that serves house-cured lamb and freshly-caught snapper. Then, he heads to a cigar-lover's haven to sample pork with plantains.
04:07
Diners, Drive-Ins and Dives
Guy is in California to visit a multi-generational Italian deli that makes ravioli with a century old machine. In San Francisco, he samples lamb and pork biscuits.
04:30
Beat Bobby Flay
Chef Josh Capon and actor and comedian Lil Rel Howery cheer on chefs Declan Horgan and Melvin "Boots" Johnson in a mighty battle to defeat Bobby Flay.
04:52
Beat Bobby Flay
Scott Conant and Madison Bailey root for Ciao House chefs Preston Paine and Corey Becker in an Italian battle before a showdown with Bobby Flay.
05:15
Kids Baking Championship
Valerie and Duff ask the seven remaining bakers to create desserts that feature Chinese five-spice powder. One baker decides to make an éclair with pastry cream.
06:00
Restaurant: Impossible
In Mississippi, a husband and wife are on the brink of divorce because of their failing restaurant. They call on chef Robert Irvine for help.
07:00
Diners, Drive-Ins and Dives
Guy cruises Maui with his buddy chef Reno Henriques for real-deal regional favourites, fresh food truck fare and St Louis-style barbecue.
07:30
Diners, Drive-Ins and Dives
Guy Fieri tucks into big international flavours. He visits a Filipino joint in LA, samples Ethiopian cuisine and enjoys Indian classics in Minneapolis.
08:00
Beat Bobby Flay
Antonia Lofaso and comedian Jay Pharoah recruit pasta pros Sasha Grumman and Zach Chancey to bring the heat against Bobby Flay.
08:30
Beat Bobby Flay
Special judges, Scott Conant and internet sensation Hannah Hart, pick between David Adjey and Cory Morris to compete against the master, Bobby Flay.
09:00
Alex Vs America
Expert Thai chefs Sugar Sungkamee and Arnold Myint join Jet Tila as they attempt to blow Alex Guarnaschelli out of the water with their skills.
10:00
24 In 24
The remaining chefs have a limited time to execute two exacting dishes. Judge Andrew Zimmern decides which chefs advance to the final shift.
11:00
Super Mega Cakes
Duff Goldman's team and Ashley Holt's team battle to make cakes inspired by their best meal ever and featuring hyper realistic food.
12:00
Kids Baking Championship
Valerie and Duff challenge six young bakers to make tasty treats for puppies. The dessert must reflect the puppy's first birthday or their life after adoption.
13:00
Girl Meets Farm
Molly Yeh makes shrimp fun rolls, sticky fried rice with lap cheong, fluffy ginger scallion chicken steamed buns and a matcha crepe cake.
13:30
Girl Meets Farm
Molly Yeh makes a special brunch for the family to celebrate her anniversary. The menu features shakshuka with feta and Brussels sprouts and bacon hash.
14:00
The Pioneer Woman
Ree Drummond prepares for a party with a tasty selection of low-carb starters. She begins with sausage stuffed mushrooms and zucchini roll ups.
14:30
The Pioneer Woman
Ree makes a variety of sweet festive treats! They include cinnamon roll cookies, red velvet crinkle cookies and no-bake cornflake wreaths.
15:00
Chopped
The chefs set out to make a summer feast in three clambake-themed challenges. They include colourful cocktails, gamey sausage, and a strange starch.
16:00
Restaurant: Impossible
Robert tries to save a piece of history in Garrettsville, Ohio, by rescuing a restaurant in a 200-year-old mill. Can he help the owners or will they close?
17:00
Chopped Castaways
In a high-risk challenge, the ten remaining chefs must dive into choppy waters to retrieve their basket ingredients.
18:00
Flavortown Food Fight
In an epic battle for golden brown and delicious domination, the returning champion takes on chefs Jacob Town and Taylor Frankel.
19:00
Kids Baking Championship
Valerie and Duff challenge six young bakers to make tasty treats for puppies. The dessert must reflect the puppy's first birthday or their life after adoption.
20:00
Bizarre Foods
Chef Andrew Zimmern travels the globe in search of the most delectable and iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.
20:30
Bizarre Foods
Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.
21:00
Restaurant: Impossible
Chef Robert Irvine attempts to save a failing golf course restaurant in Akron, Ohio. Can he turn this business around in just two days?
22:00
Chopped Castaways
In a high-risk challenge, the ten remaining chefs must dive into choppy waters to retrieve their basket ingredients.
23:00
Flavortown Food Fight
In an epic battle for golden brown and delicious domination, the returning champion takes on chefs Jacob Town and Taylor Frankel.
2026-08-06
(ketvirtadienis)
00:00
House Of Knives
The chefs cook handheld dishes to survive a surprise twist of potential double elimination.
01:00
The Pioneer Woman
Ree Drummond prepares for a party with a tasty selection of low-carb starters. She begins with sausage stuffed mushrooms and zucchini roll ups.
01:30
The Pioneer Woman
Ree makes a variety of sweet festive treats! They include cinnamon roll cookies, red velvet crinkle cookies and no-bake cornflake wreaths.
02:00
Chopped
The chefs set out to make a summer feast in three clambake-themed challenges. They include colourful cocktails, gamey sausage, and a strange starch.
03:00
Restaurant: Impossible
Robert tries to save a piece of history in Garrettsville, Ohio, by rescuing a restaurant in a 200-year-old mill. Can he help the owners or will they close?
03:45
Diners, Drive-Ins and Dives
Guy cruises Maui with his buddy chef Reno Henriques for real-deal regional favourites, fresh food truck fare and St Louis-style barbecue.
04:07
Diners, Drive-Ins and Dives
Guy Fieri tucks into big international flavours. He visits a Filipino joint in LA, samples Ethiopian cuisine and enjoys Indian classics in Minneapolis.
04:30
Beat Bobby Flay
Antonia Lofaso and comedian Jay Pharoah recruit pasta pros Sasha Grumman and Zach Chancey to bring the heat against Bobby Flay.
04:52
Beat Bobby Flay
Special judges, Scott Conant and internet sensation Hannah Hart, pick between David Adjey and Cory Morris to compete against the master, Bobby Flay.
05:15
Kids Baking Championship
Valerie and Duff challenge six young bakers to make tasty treats for puppies. The dessert must reflect the puppy's first birthday or their life after adoption.
06:00
Restaurant: Impossible
Chef Robert Irvine attempts to save a failing golf course restaurant in Akron, Ohio. Can he turn this business around in just two days?
07:00
Diners, Drive-Ins and Dives
Guy visits a multi-generational joint bringing NOLA to LA, a unique Minneapolis deli serving up meatless "meats" and a Hawaiian noodle spot dishing out righteous ramen and Vietnamese crepes.
07:30
Diners, Drive-Ins and Dives
Guy Fieri samples pub food in Minneapolis, Miami and LA, from wild boar gnocchi to a lamb belly BLT. And, he meets Harry Wayne Casey from KC and The Sunshine Band!
08:00
Beat Bobby Flay
The king of Boston burgers Paul Malvone takes on chef Jack Riebel on the gridiron. Football star Eddie Jackson and sports presenter Jaymee Sire are the judges.
08:30
Beat Bobby Flay
Pastry chef Robert Nieto takes on Caroline Schiff for a chance to beat Bobby Flay. The guest judges are American chefs Anne Burrell and Scott Conant.
09:00
Chopped Castaways
In a high-risk challenge, the ten remaining chefs must dive into choppy waters to retrieve their basket ingredients.
10:00
Flavortown Food Fight
In an epic battle for golden brown and delicious domination, the returning champion takes on chefs Jacob Town and Taylor Frankel.
11:00
Super Mega Cakes
For this challenge, Duff Goldman's squad and Timbo Sullivan's team create cakes that feature dazzling architectural detail, both inside and outside.
12:00
Kids Baking Championship
Valerie and Duff challenge each of the five bakers to create a giant cookie face with 3-D features that communicate assigned expressions.
13:00
Girl Meets Farm
Molly honours her early days on the farm with her most memorable suppers. Dishes include chicken hot pot, sweet cookie "salad" and sausage and broccolini pizza pockets.
13:30
Girl Meets Farm
Molly makes a delicious buffet spread for her sister-in-law's baby shower. Her menu features meatless meatball sliders, "walking" fish tacos and baked donuts.
14:00
The Pioneer Woman
Ree makes a tasty combo of two comforting classics in one breakfast: carrot cake French toast. Dishes also include corn and chili chowder and fried tomato sandwich!
14:30
The Pioneer Woman
Ree makes almost healthy versions of classics! They include cheeseburger sliders with Portobello mushrooms instead of buns, cauliflower fried rice and zucchini lasagne.
15:00
Chopped
Four chefs face three culinary challenges that include a creative take on poke, a unique piece of pork, and a salty and sweet snack for dessert.
16:00
Restaurant: Impossible
Robert Irvine helps a beloved restaurant on the brink of closing its doors in Ferguson, Missouri. The owners have run out of money and options!
17:00
Giada at Home
Giada prepares a kid-friendly menu for an after-school lunch. She makes a chicken parmesan sandwich, creamy cucumber salad and chocolate peanut butter sundaes.
17:30
Giada at Home
Giada shows how to make four pasta dishes that can be done in 15 minutes. They include penne with corn and spicy sausage, and orecchiette with broccoli.
18:00
Zoe Bakes
Zoë bakes two treats with wild blueberries for a cabin trip.
18:30
Zoe Bakes
Zoë bakes Oatmeal Raisin Cookies and a Raspberry Linzer for her new book.
19:00
Kids Baking Championship
Valerie and Duff challenge each of the five bakers to create a giant cookie face with 3-D features that communicate assigned expressions.
20:00
Bizarre Foods
Andrew Zimmern explores the classic comfort foods and modern recipes of Porto, Portugal. He tries salty cod in a creamy casserole, tripe stew and octopus rice.
20:30
Bizarre Foods
Andrew is trying the hearty, simple and filling traditional dishes of Frankfurt, Germany. The city's history is showcased in its food, like frankfurters and apple wine.
21:00
Restaurant: Impossible
Chef Robert Irvine is in Delaware to help a restaurant that is on the verge of being closed down. Robert must motivate an owner who is deep in debt.
22:00
Giada at Home
Giada prepares a kid-friendly menu for an after-school lunch. She makes a chicken parmesan sandwich, creamy cucumber salad and chocolate peanut butter sundaes.
22:30
Giada at Home
Giada shows how to make four pasta dishes that can be done in 15 minutes. They include penne with corn and spicy sausage, and orecchiette with broccoli.
23:00
Zoe Bakes
Zoë bakes two treats with wild blueberries for a cabin trip.
23:30
Zoe Bakes
Zoë bakes Oatmeal Raisin Cookies and a Raspberry Linzer for her new book.
2026-08-07
(penktadienis)
00:00
House Of Knives
A new culinary powerhouse enters the arena, and the chefs create noodle dishes in the contender battle before two chefs battle over mushrooms.
01:00
The Pioneer Woman
Ree makes a tasty combo of two comforting classics in one breakfast: carrot cake French toast. Dishes also include corn and chili chowder and fried tomato sandwich!
01:30
The Pioneer Woman
Ree makes almost healthy versions of classics! They include cheeseburger sliders with Portobello mushrooms instead of buns, cauliflower fried rice and zucchini lasagne.
02:00
Chopped
Four chefs face three culinary challenges that include a creative take on poke, a unique piece of pork, and a salty and sweet snack for dessert.
03:00
Restaurant: Impossible
Robert Irvine helps a beloved restaurant on the brink of closing its doors in Ferguson, Missouri. The owners have run out of money and options!
03:45
Diners, Drive-Ins and Dives
Guy visits a multi-generational joint bringing NOLA to LA, a unique Minneapolis deli serving up meatless "meats" and a Hawaiian noodle spot dishing out righteous ramen and Vietnamese crepes.
04:07
Diners, Drive-Ins and Dives
Guy Fieri samples pub food in Minneapolis, Miami and LA, from wild boar gnocchi to a lamb belly BLT. And, he meets Harry Wayne Casey from KC and The Sunshine Band!
04:30
Beat Bobby Flay
The king of Boston burgers Paul Malvone takes on chef Jack Riebel on the gridiron. Football star Eddie Jackson and sports presenter Jaymee Sire are the judges.
04:52
Beat Bobby Flay
Pastry chef Robert Nieto takes on Caroline Schiff for a chance to beat Bobby Flay. The guest judges are American chefs Anne Burrell and Scott Conant.
05:15
Kids Baking Championship
Valerie and Duff challenge each of the five bakers to create a giant cookie face with 3-D features that communicate assigned expressions.
06:00
Restaurant: Impossible
Chef Robert Irvine is in Delaware to help a restaurant that is on the verge of being closed down. Robert must motivate an owner who is deep in debt.
07:00
Diners, Drive-Ins and Dives
Guy hits up Minneapolis for a family pizza-making tradition, Miami for Haitian classics and Portsmouth, New Hampshire, for global-inspired street food.
07:30
Diners, Drive-Ins and Dives
This trip, Guy Fieri tucks into cosmopolitan comfort food. He samples corned beef and cabbage, Ethiopian specialties, and lamb poutine-loaded hot dogs!
08:00
Beat Bobby Flay
The chef Mike Andrzejewski and rural, but refined chef Anthony Nelson compete against each other. Eddie Jackson and Damaris Phillips choose who takes on Bobby Flay.
08:30
Beat Bobby Flay
Barbecue-fusion master Robert Cho takes on Brian Malarkey and the winner competes against Bobby Flay. Judges Sunny Anderson and Josh Capon choose the winner.
09:00
Giada at Home
Giada prepares a kid-friendly menu for an after-school lunch. She makes a chicken parmesan sandwich, creamy cucumber salad and chocolate peanut butter sundaes.
09:30
Giada at Home
Giada shows how to make four pasta dishes that can be done in 15 minutes. They include penne with corn and spicy sausage, and orecchiette with broccoli.
10:00
Zoe Bakes
Zoë bakes two treats with wild blueberries for a cabin trip.
10:30
Zoe Bakes
Zoë bakes Oatmeal Raisin Cookies and a Raspberry Linzer for her new book.
11:00
Super Mega Cakes
Duff Goldman and his team square off against Henderson Gonzalez's team to make ocean predator cakes that feature a floating element.
12:00
Kids Baking Championship
Valerie Bertinelli and Duff Goldman task the four young bakers with creating a two-flavour sheet pan pie, and the winners make it to the finale.
13:00
Girl Meets Farm
Molly makes a range of family recipes to celebrate a visit from her dad. Dishes include scallion pancakes with maple carrot slaw, and sprinkles cake.
13:30
Girl Meets Farm
Molly Yeh treats her girlfriends to her best brunch dishes after a night out in Grand Forks. The menu includes mini quiches with peas and bacon and garlic lemon kale.
14:00
The Pioneer Woman
Ree and Ladd enjoy a night in together with some delicious dishes. She makes surf and turf skewers, romaine wedge salad with a tasty ranch dressing.
14:30
The Pioneer Woman
Ree has two busy days ahead of her so she prepares some meals in advance. Her recipes include maple sausage breakfast burritos and cobb-wedge salad.
15:00
Chopped
The chefs set out to make a whole day's worth of amazing food with the cooking rounds changed to breakfast, lunch, and dinner.
16:00
Restaurant: Impossible
The owner of a Cajun seafood restaurant is too friendly with her employees. Can Robert Irvine help her to command respect and become a real boss?
17:00
Cupcake Championship
Four cupcake makers are challenged to make succulent plants out of cupcakes and wow the judges. The three remaining bakers take on flower bouquet designs.
18:00
Candy Land
Kristin Chenoweth welcomes five teams made up of cake and sugar artists who must create mystical and magical creatures out of ingredients they find along the way.
19:30
Kids Baking Championship
Valerie Bertinelli and Duff Goldman task the four young bakers with creating a two-flavour sheet pan pie, and the winners make it to the finale.
20:30
Bizarre Foods
Andrew Zimmern is in Genoa, Italy. The stunning city offers an incredible variety of traditional cuisine - Pesto pasta, seafood salad and decadent flatbread.
21:00
Restaurant: Impossible
In Port Jervis, New York, Robert helps a restaurant with an identity crisis. The owner needs a change or this small-town gem will have to close.
22:00
Cupcake Championship
Four cupcake makers are challenged to make succulent plants out of cupcakes and wow the judges. The three remaining bakers take on flower bouquet designs.
23:00
Candy Land
Kristin Chenoweth welcomes five teams made up of cake and sugar artists who must create mystical and magical creatures out of ingredients they find along the way.
2026-08-08
(šeštadienis)
00:30
House Of Knives
Cooking - Ep. 6. Cooking show.
01:30
The Pioneer Woman
Ree has two busy days ahead of her so she prepares some meals in advance. Her recipes include maple sausage breakfast burritos and cobb-wedge salad.
02:00
Chopped
The chefs set out to make a whole day's worth of amazing food with the cooking rounds changed to breakfast, lunch, and dinner.