Food Network HD

Juk visi mėgstame žiūrėti nuostabiai atrodančio maisto gaminimo laidas. Food Network programoje rasite viską, kas telpa apibūdinime „maisto gaminimas“: skirtingų kultūrų maistas, maisto gaminimo ir valgymo tradicijos, maisto gaminimo varžybos ir populiariausi skirtingų šalių patiekalai. Su Food Network programa galite nusikelti į kitas pasaulio šalis, kaip Indija, Amerika, Didžioji Britanija, Italija ir pan. bei sužinoti visas tobulo patiekalo paslaptis. Nerekomenduojame žiūrėti alkaniems!

TV Programa
2026-10-22
(ketvirtadienis)
11:00
Halloween Cookie Challenge
Four cookie experts design bewitching stained glass cookies and build elaborate Halloween funhouses complete with favourite carnival flavours.
12:00
Halloween Baking Championship
The bakers face decay as they make mouldy desserts that incorporate fermented ingredients. Then, they design treats that the judges can smash!
13:00
Rachel Khoo's Simple Pleasures
Rachel Khoo gives her culinary tips and tricks of the trade for creating mouthwatering food at home.
13:30
Rachel Khoo's Simple Pleasures
Rachel Khoo shares her favourite recipes that she loves to cook in her own kitchen.
14:00
The Pioneer Woman
Ree Drummond takes comfort food on the road with meatloaf sliders, chicken pot hand pies, pimento cheese BLTs and homemade crustless sandwiches.
14:30
The Pioneer Woman
Ree Drummond gets cheesy! First, mascarpone cheesecake bars get a cheery cherry topping. Then, Oaxaca cheese and sharp cheddar elevate enchiladas.
15:00
Chopped
Chefs who usually cook on yachts trade their sea legs for a topsy-turvy experience in the kitchen! Rough waters in the appetiser round make for a rocky start.
16:00
Restaurant: Impossible
Robert Irvine heads to Costa Mesa, CA, to help the struggling Filomena's Italian Kitchen and Market.
17:00
Selena + Restaurant
At Wolfgang Puck's gorgeous CUT steakhouse, Selena Gomez takes on two initiation tests before creating her own spicy seafood dish.
17:30
Selena + Restaurant
At Chef Marcel Vigneron's Lemon Grove, Selena Gomez creates a colourful dish with unusual ingredients.
18:00
Be My Guest With Ina Garten
Ina Garten makes overnight Belgium waffles for Pulitzer Prize-winning author David Remnick before hosting a parmesan chicken cooking class.
18:30
Be My Guest With Ina Garten
Actress Emily Mortimer joins Ina for a day of conversation, comforting ravioli and a Sunday recipe swap: Yorkshire pudding and American brunch boards.
19:00
Halloween Baking Championship
The bakers face decay as they make mouldy desserts that incorporate fermented ingredients. Then, they design treats that the judges can smash!
20:00
Bizarre Foods
Andrew explores traditional Tuscan cuisine that's rooted in simple, local ingredients.
20:30
Bizarre Foods
Andrew takes a look at the inventive and time-honored eats of Genoa, Italy.
21:00
Dinner: Impossible
Cooking - Ep. 5. Cooking show.
22:00
Selena + Restaurant
At Wolfgang Puck's gorgeous CUT steakhouse, Selena Gomez takes on two initiation tests before creating her own spicy seafood dish.
22:30
Selena + Restaurant
At Chef Marcel Vigneron's Lemon Grove, Selena Gomez creates a colourful dish with unusual ingredients.
23:00
Be My Guest With Ina Garten
Ina Garten makes overnight Belgium waffles for Pulitzer Prize-winning author David Remnick before hosting a parmesan chicken cooking class.
23:30
Be My Guest With Ina Garten
Actress Emily Mortimer joins Ina for a day of conversation, comforting ravioli and a Sunday recipe swap: Yorkshire pudding and American brunch boards.
2026-10-23
(penktadienis)
00:00
Halloween Baking Championship
Creativity turns creepy as the bakers must craft a horrifying fusion of two beings into one monstrous spliced souls dessert.
01:00
The Pioneer Woman
Ree Drummond takes comfort food on the road with meatloaf sliders, chicken pot hand pies, pimento cheese BLTs and homemade crustless sandwiches.
01:30
The Pioneer Woman
Ree Drummond gets cheesy! First, mascarpone cheesecake bars get a cheery cherry topping. Then, Oaxaca cheese and sharp cheddar elevate enchiladas.
02:00
Chopped
Chefs who usually cook on yachts trade their sea legs for a topsy-turvy experience in the kitchen! Rough waters in the appetiser round make for a rocky start.
03:00
Restaurant: Impossible
Robert Irvine heads to Costa Mesa, CA, to help the struggling Filomena's Italian Kitchen and Market.
03:45
Diners, Drive-Ins and Dives
Guy and Hunter cook up a menu of chicken and biscuits, Jamaican oxtail and crab cakes.
04:07
Diners, Drive-Ins and Dives
Guy and Hunter serve up real deal barbecue from Los Angeles, wild Thai dishes out of Phoenix and a monster lasagne from Minneapolis.
04:30
Beat Bobby Flay
Actor Joseph Sikora joins Michael Symon to bring the muscle into the kitchen. They recruit super chefs Ian Rynecki and Ruth Wigman to try and beat Bobby.
04:52
Beat Bobby Flay
Eddie Jackson and Anne Burrell hope to trip up Bobby Flay with some stellar competition.
05:15
Halloween Baking Championship
The bakers face decay as they make mouldy desserts that incorporate fermented ingredients. Then, they design treats that the judges can smash!
06:00
Dinner: Impossible
Cooking - Ep. 5. Cooking show.
07:00
Diners, Drive-Ins and Dives
A chef from Las Vegas teaches Guy and Hunter how to make his sweet and savoury crepes. Later, they cook up peach cobbler and empanadas.
07:30
Diners, Drive-Ins and Dives
Vanilla Ice takes Guy to his favourite Ecuadorian joint in West Palm Beach, Florida. Plus, Guy is in Minnesota to try scratch-made pasta and poutine.
08:00
Beat Bobby Flay
Sunny Anderson and Christian Petroni recruit two Minnesota chefs to snow in Bobby Flay.
08:30
Beat Bobby Flay
Activist Beth Stern and Food Network's Katie Lee hope to beat Bobby Flay in a vegetarian battle.
09:00
Selena + Restaurant
At Wolfgang Puck's gorgeous CUT steakhouse, Selena Gomez takes on two initiation tests before creating her own spicy seafood dish.
09:30
Selena + Restaurant
At Chef Marcel Vigneron's Lemon Grove, Selena Gomez creates a colourful dish with unusual ingredients.
10:00
Be My Guest With Ina Garten
Ina Garten makes overnight Belgium waffles for Pulitzer Prize-winning author David Remnick before hosting a parmesan chicken cooking class.
10:30
Be My Guest With Ina Garten
Actress Emily Mortimer joins Ina for a day of conversation, comforting ravioli and a Sunday recipe swap: Yorkshire pudding and American brunch boards.
11:00
Last Bite Hotel
Tituss Burgess puts eight chefs to work making a welcome bite for guest Marcus Samuelsson. Next, the chefs are divided into teams for a new task.
12:30
Halloween Baking Championship
The kitchen heats up as the seven remaining bakers reinvent ​flambé classics and create realistic open wound cakes.
13:30
Rachel Khoo's Simple Pleasures
Rachel Khoo reimagines some all-time favourite dishes with a modern twist.
14:00
The Pioneer Woman
Ree Drummond shares a selection of sensational sweets with no cooking required, including whiskey peach icebox pie and a lemon pudding bowl.
14:30
The Pioneer Woman
Ree Drummond puts bread in the spotlight with pimento cheese biscuits, garlic flatbreads, breaded mozzarella and more.
15:00
Chopped
Four chefs are all about the meat and potatoes with baskets that feature this classic food combo. They'll have to make bite-sized appetisers out of mighty portions.
16:00
Restaurant: Impossible
Robert Irvine heads to Chicago's South Side to try to save an iconic restaurant from closing.
17:00
Halloween Baking Championship
It's the semifinals, and in honour of Pennywise the Clown, the bakers must conjure a dessert inspired by the monster that haunted them as a child.
18:00
Super Mega Cakes
Duff Goldman and his team square off against Henderson Gonzalez's team to make ocean predator cakes that feature a floating element.
19:00
Halloween Baking Championship
The kitchen heats up as the seven remaining bakers reinvent ​flambé classics and create realistic open wound cakes.
20:00
Bizarre Foods
Andrew discovers ancient recipes in the region of Emilia-Romagna, Italy.
20:30
Bizarre Foods
Follow Andrew Zimmern as he visits the world's most delicious destinations.
21:00
Dinner: Impossible
Seventh-Inning Stress. It's Healthcare Worker Appreciation Night in Albuquerque, New Mexico, and Robert Irvine is tasked with serving an elevated dinner to 250 deserving guests.
22:00
Halloween Baking Championship
It's the semifinals, and in honour of Pennywise the Clown, the bakers must conjure a dessert inspired by the monster that haunted them as a child.
23:00
Super Mega Cakes
Duff Goldman and his team square off against Henderson Gonzalez's team to make ocean predator cakes that feature a floating element.
2026-10-24
(šeštadienis)
00:00
Halloween Baking Championship
It's the semifinals, and in honour of Pennywise the Clown, the bakers must conjure a dessert inspired by the monster that haunted them as a child.
01:00
The Pioneer Woman
Ree Drummond shares a selection of sensational sweets with no cooking required, including whiskey peach icebox pie and a lemon pudding bowl.
01:30
The Pioneer Woman
Ree Drummond puts bread in the spotlight with pimento cheese biscuits, garlic flatbreads, breaded mozzarella and more.
02:00
Chopped
Four chefs are all about the meat and potatoes with baskets that feature this classic food combo. They'll have to make bite-sized appetisers out of mighty portions.
03:00
Restaurant: Impossible
Robert Irvine heads to Chicago's South Side to try to save an iconic restaurant from closing.
03:45
Diners, Drive-Ins and Dives
A chef from Las Vegas teaches Guy and Hunter how to make his sweet and savoury crepes. Later, they cook up peach cobbler and empanadas.
04:07
Diners, Drive-Ins and Dives
Vanilla Ice takes Guy to his favourite Ecuadorian joint in West Palm Beach, Florida. Plus, Guy is in Minnesota to try scratch-made pasta and poutine.
04:30
Beat Bobby Flay
Sunny Anderson and Christian Petroni recruit two Minnesota chefs to snow in Bobby Flay.
04:52
Beat Bobby Flay
Activist Beth Stern and Food Network's Katie Lee hope to beat Bobby Flay in a vegetarian battle.
05:15
Halloween Baking Championship
The kitchen heats up as the seven remaining bakers reinvent ​flambé classics and create realistic open wound cakes.
06:00
Dinner: Impossible
Seventh-Inning Stress. It's Healthcare Worker Appreciation Night in Albuquerque, New Mexico, and Robert Irvine is tasked with serving an elevated dinner to 250 deserving guests.
07:00
Be My Guest With Ina Garten
Novelist Ann Patchett joins Ina for a fun-filled day at the barn, complete with a country dessert and a delicious grain salad done two ways.
07:30
Be My Guest With Ina Garten
Chef Eric Ripert stops by Ina Garten's barn to share some apple tart, seared tuna and life-changing stories.
08:00
Be My Guest With Ina Garten
Actor Julia Louis-Dreyfus joins Ina to swap her life lessons and stories for a classic French omelette and a chocolate cake frosting masterclass.
08:30
Be My Guest With Ina Garten
Stephen Colbert and Evie McGee-Colbert visit Ina for sour cream coffee cake, chat about working in live TV and share recipes from their new cookbook.
09:00
Halloween Baking Championship
It's the semifinals, and in honour of Pennywise the Clown, the bakers must conjure a dessert inspired by the monster that haunted them as a child.
10:00
Super Mega Cakes
Duff Goldman and his team square off against Henderson Gonzalez's team to make ocean predator cakes that feature a floating element.
11:00
Bizarre Foods
Follow Andrew Zimmern as he visits the world's most delicious destinations.
11:30
Bizarre Foods
Andrew explores the legendary and timeless cuisine of Lyon, France.
12:00
Bizarre Foods
Andrew Zimmern discovers the famously French and decidedly German cuisine of Alsace, France.
12:30
Bizarre Foods
Andrew introduces the tropical and frenetic coastal cuisine of Guayaquil, Ecuador.
13:00
Alex Vs America
Three skilled chefs from Oklahoma, Georgia and Texas attempt to prove their mastery of beef by knocking chef Alex Guarnaschelli off her pedestal.
14:00
Alex Vs America
Three chocolatiers from Tennessee, Florida and California enter the arena to take on chef Alex Guarnaschelli in a competition for dessert domination.
15:00
Diners, Drive-Ins and Dives
Guy Fieri's sampling carnitas ramen in Austin, TX, prime-time pulled pork poutine in Cincinnati, and sorbet with a tom-yum twist in Los Angeles.
15:30
Diners, Drive-Ins and Dives
Guy Fieri's diving into sticky ribs with a Korean twist in California, a dirty French burger in Cincinnati, and a primo pasta margarita in Austin, TX.
16:00
Diners, Drive-Ins and Dives
Guy Fieri's in Sicily, Italy, digging into primo prawns over squid ink pasta, A-list arancini and next-level ravioli.
16:30
Diners, Drive-Ins and Dives
Guy Fieri's Sicilian trip continues as he eats creative twists on pizza, next-level langoustine spaghettone, and succulent seafood linguine.
17:00
Flavortown Food Fight
The returning champ brings their $16,500 winnings to face chefs Maria Mazon and Brad Miller in a challenge to make only handheld food.
18:00
24 In 24
The chefs begin their first shift and learn that they'll be tested in unexpected ways. They must impress judge Jet Tila to continue to the next shift.
20:00
Halloween Baking Championship
Inspired by the lab's umami-loving mummy, John Henson tasks the bakers with creating sweet mummy treats featuring umami ingredients.
21:00
Halloween Baking Championship
The bakers celebrate the wonderful Wizard of Oz with high-velocity tornado treats and melted witch desserts.
22:00
Flavortown Food Fight
The returning champ brings their $16,500 winnings to face chefs Maria Mazon and Brad Miller in a challenge to make only handheld food.
23:00
24 In 24
The chefs begin their first shift and learn that they'll be tested in unexpected ways. They must impress judge Jet Tila to continue to the next shift.
2026-10-25
(sekmadienis)
01:00
Dinner: Impossible
Cooking - Ep. 5. Cooking show.
02:00
Bizarre Foods
Andrew highlights San Diego's sun-soaked cuisine. The laid-back beach town is known for its Mexican-inspired fish tacos, octopus tostadas, and Filipino chicken adobo.
02:30
Bizarre Foods
Andrew explores the country classics of Nashville, from hot chicken to chess pie. Other mainstays range from heaven-sent biscuits smothered in gravy to juicy barbecue.
03:00
Chopped
Four kind-hearted chefs race to cook mussels dishes in the appetiser round. One chef makes the microwave a key part of the plan in the last round.
03:00
Chopped
The chefs set out to make a whole day's worth of amazing food with the cooking rounds changed to breakfast, lunch, and dinner.
04:00
Bizarre Foods
Andrew unveils the cuisine of Ho Chi Minh City, the economic and cultural centre of Vietnam. The city has a rich history and the food lives up to its legacy.
04:30
Chopped
College students compete in this episode.
05:15
Diners, Drive-Ins and Dives
Guy Fieri's sampling carnitas ramen in Austin, TX, prime-time pulled pork poutine in Cincinnati, and sorbet with a tom-yum twist in Los Angeles.
05:37
Diners, Drive-Ins and Dives
Guy Fieri's diving into sticky ribs with a Korean twist in California, a dirty French burger in Cincinnati, and a primo pasta margarita in Austin, TX.
06:00
Diners, Drive-Ins and Dives
Guy Fieri's in Sicily, Italy, digging into primo prawns over squid ink pasta, A-list arancini and next-level ravioli.
06:30
Diners, Drive-Ins and Dives
Guy Fieri's Sicilian trip continues as he eats creative twists on pizza, next-level langoustine spaghettone, and succulent seafood linguine.
07:00
Chopped
It's taco time, and the chefs face a seafood surprise in the first round. Meaty tacos are in the works for the entree round, and there's a spicy dessert!
08:00
Chopped
The competitors try to make sexy dishes with baskets full of aphrodisiacs! In the entree basket, a heart-shaped comfort food and a sweet fruit make for a rare pair.
09:00
Flavortown Food Fight
The returning champ brings their $16,500 winnings to face chefs Maria Mazon and Brad Miller in a challenge to make only handheld food.
10:00
24 In 24
The chefs begin their first shift and learn that they'll be tested in unexpected ways. They must impress judge Jet Tila to continue to the next shift.