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Food Network HD

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TV Programa
2026-03-25
(trečiadienis)
23:00
Harry Potter: Wizards of Baking
Inspired by the legendary Forbidden Forest, hosts James and Oliver Phelps challenge the teams to create a 3-foot-tall, gravity-defying showpiece.
2026-03-26
(ketvirtadienis)
00:00
Alex Vs America
Host Eric Adjepong welcomes three shellfish experts from Louisiana, Maine and Hawaii to challenge Chef Alex Guarnaschelli in two intense rounds of cooking.
01:00
The Pioneer Woman
Ree Drummond shares tailgate-friendly favourites for game day. She makes portable Italian pork sandwiches, and easy slow-cooker teriyaki ribs.
01:30
The Pioneer Woman
It's all about speed as Ree shares four quick recipes! With her kids behind the camera, she makes pancetta and butternut squash pasta and simple chocolate cake.
02:00
Chopped
The chefs are shocked when abalone appears in their appetiser baskets. Then, a fusion soup and a colourful veggie are in the mix in the next basket.
03:00
Restaurant: Impossible
Robert Irvine travels to Escondido, California to help a novice restaurant owner completely transform her struggling retro diner.
03:45
Diners, Drive-Ins and Dives
Guy is after a taste of Asian and American. He tries a funky joint serving knockout dumpling, and in Ocean City he tries cheeseburger and chicken vodka pies.
04:07
Diners, Drive-Ins and Dives
Guy Fieri's firin' up the grill and layerin' up the flavor.
04:30
Beat Bobby Flay
The star ingredient is tricky for the competitors, will they keep their recipes simple? Scott Conant and Cheri Oteri pick the chef to take on Bobby.
04:52
Beat Bobby Flay
Friends Ree Drummond and Eddie Jackson join forces to see which competitor should take on Bobby Flay. Will they pick a seafood specialist or a California ranch chef?
05:15
Spring Baking Championship: Easter
Sunny Anderson asks the six remaining bakers to make doughnuts infused with a shot of caffeine and piñata cakes filled with homemade treats.
06:00
Restaurant: Impossible
Robert Irvine visits Steak-N-Stuff, a family-run restaurant in Arizona. The owner is determined to do everything himself, even if it jeopardises his health.
07:00
Diners, Drive-Ins and Dives
This trip, Guy visits spots with family ties. In Pleasantville, N.J., a wife continues her husband's legacy with his down-home chicken and waffles, and tasty ribs.
07:30
Diners, Drive-Ins and Dives
Guy Fieri's always down for a good sandwich, so he checks out a food truck in Nashville churning out cheesy concoctions and a Denver diner dishing up eats from all over the world.
08:00
Beat Bobby Flay
Alex Guarnaschelli and Michael Voltaggio love beating Bobby Flay. Will they pick a seafood aficionado or a fine dining expert to battle Bobby?
08:30
Beat Bobby Flay
Damaris Phillips and TV host Jaymee Sire hope to strike a victorious chord against Bobby Flay. Will they pick a French chef or a Philadelphia native?
09:00
Battle of the Brothers
The teams create egg dishes, and the brothers face off in a sauce battle.
10:00
Harry Potter: Wizards of Baking
Inspired by the legendary Forbidden Forest, hosts James and Oliver Phelps challenge the teams to create a 3-foot-tall, gravity-defying showpiece.
11:00
Next Baking Master: Paris
Cooking - Ep. 4. Cooking competition.
12:00
Kids Baking Championship
The 11 young bakers must create garden cakes decorated with actual fruits, herbs and other natural ingredients - no glitter, sprinkles or fondant allowed.
13:00
Girl Meets Farm
Molly Yeh makes a birthday lunch menu for her husband and father-in-law. The menu features chicken shawarma tacos, Moroccan carrot salad and chocolate tahini cake.
13:30
Girl Meets Farm
Molly puts a unique spin on a few classics including meatloaf, potato galette, wedge salad and coconut cream pie.
14:00
The Pioneer Woman
Ree Drummond makes warming dishes that are perfect for a cosy winter. She cooks Italian wedding casserole, braised beef and red chillies with a rich red sauce.
14:30
The Pioneer Woman
Ree Drummond celebrates the holidays with special seasonal eats. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup.
15:00
Chopped
The competitors go overboard with gloriously gluttonous food, from fried appetisers to gummy cinnamon roll desserts.
16:00
Restaurant: Impossible
Robert Irvine journeys to San Diego to meet a Café owner who has lost her passion for food, is quickly spirally into debt and needs Robert's immediate help!
17:00
Girl Meets Farm
For her cookbook club, Molly Yeh puts her own twists on a Midwestern hotdish, two very different salads and a caramel-filled treat.
17:30
Girl Meets Farm
Molly saves the day with a superhero-themed birthday bash for her niece.
18:00
Be My Guest With Ina Garten
Astronaut Nicole Mann joins Ina to share stories from her time in orbit. Ina bakes an apple crostata and gives a masterclass in seared scallops.
18:30
Be My Guest With Ina Garten
Ina Garten makes overnight Belgium waffles for Pulitzer Prize-winning author David Remnick before hosting a parmesan chicken cooking class.
19:00
Spring Baking Championship: Easter
Sunny Anderson pulls a "yoke" on the five remaining bakers when she asks them to make edible bird's nest desserts filled with Easter eggs.
20:00
Bizarre Foods
Andrew explores the country classics of Nashville, from hot chicken to chess pie. Other mainstays range from heaven-sent biscuits smothered in gravy to juicy barbecue.
20:30
Bizarre Foods
Andrew explores the edible icons of Taipei, Taiwan, a place where the dumplings can be dangerous and who you share the meal with is as important as the meal itself.
21:00
Restaurant: Impossible
Robert heads to Boulder City, Nevada to help struggling pizza restaurant Vinny's Little Italy. The owner is stuck in his ways and risks losing everything.
22:00
Girl Meets Farm
For her cookbook club, Molly Yeh puts her own twists on a Midwestern hotdish, two very different salads and a caramel-filled treat.
22:30
Girl Meets Farm
Molly saves the day with a superhero-themed birthday bash for her niece.
23:00
Be My Guest With Ina Garten
Astronaut Nicole Mann joins Ina to share stories from her time in orbit. Ina bakes an apple crostata and gives a masterclass in seared scallops.
23:30
Be My Guest With Ina Garten
Ina Garten makes overnight Belgium waffles for Pulitzer Prize-winning author David Remnick before hosting a parmesan chicken cooking class.
2026-03-27
(penktadienis)
00:00
Alex Vs America
Three skilled chefs from Oklahoma, Georgia and Texas attempt to prove their mastery of beef by knocking chef Alex Guarnaschelli off her pedestal.
01:00
The Pioneer Woman
Ree Drummond makes warming dishes that are perfect for a cosy winter. She cooks Italian wedding casserole, braised beef and red chillies with a rich red sauce.
01:30
The Pioneer Woman
Ree Drummond celebrates the holidays with special seasonal eats. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup.
02:00
Chopped
The competitors go overboard with gloriously gluttonous food, from fried appetisers to gummy cinnamon roll desserts.
03:00
Restaurant: Impossible
Robert Irvine journeys to San Diego to meet a Café owner who has lost her passion for food, is quickly spirally into debt and needs Robert's immediate help!
03:45
Diners, Drive-Ins and Dives
This trip, Guy visits spots with family ties. In Pleasantville, N.J., a wife continues her husband's legacy with his down-home chicken and waffles, and tasty ribs.
04:07
Diners, Drive-Ins and Dives
Guy Fieri's always down for a good sandwich, so he checks out a food truck in Nashville churning out cheesy concoctions and a Denver diner dishing up eats from all over the world.
04:30
Beat Bobby Flay
Alex Guarnaschelli and Michael Voltaggio love beating Bobby Flay. Will they pick a seafood aficionado or a fine dining expert to battle Bobby?
04:52
Beat Bobby Flay
Damaris Phillips and TV host Jaymee Sire hope to strike a victorious chord against Bobby Flay. Will they pick a French chef or a Philadelphia native?
05:15
Spring Baking Championship: Easter
Sunny Anderson pulls a "yoke" on the five remaining bakers when she asks them to make edible bird's nest desserts filled with Easter eggs.
06:00
Restaurant: Impossible
Robert heads to Boulder City, Nevada to help struggling pizza restaurant Vinny's Little Italy. The owner is stuck in his ways and risks losing everything.
07:00
Diners, Drive-Ins and Dives
This trip, Guy fires up the smoker and dives into seafood. In Baltimore, a food truck serves killer pulled port. And in Key Largo, a restaurant smokes up fish dip.
07:30
Diners, Drive-Ins and Dives
Guy goes on an international culinary tour. In Stockton, he has an Asian rice noodle soup before heading to San Francisco for Puerto Rican and Cuban favourites.
08:00
Beat Bobby Flay
Scott Conant and Vivica A. Fox pick the competitor to take on Bobby Flay. Will it be the French master or the Caribbean cuisine enthusiast?
08:30
Beat Bobby Flay
Michael Symon and Amanda Frietag want to send Bobby Flay home empty-handed. Chef Carrie Eagle soars into the arena to take on Cincinnati stalwart Jose Salazar.
09:00
Girl Meets Farm
For her cookbook club, Molly Yeh puts her own twists on a Midwestern hotdish, two very different salads and a caramel-filled treat.
09:30
Girl Meets Farm
Molly saves the day with a superhero-themed birthday bash for her niece.
10:00
Be My Guest With Ina Garten
Astronaut Nicole Mann joins Ina to share stories from her time in orbit. Ina bakes an apple crostata and gives a masterclass in seared scallops.
10:30
Be My Guest With Ina Garten
Ina Garten makes overnight Belgium waffles for Pulitzer Prize-winning author David Remnick before hosting a parmesan chicken cooking class.
11:00
Next Baking Master: Paris
Cooking - Ep. 5. Cooking competition.
12:00
Kids Baking Championship
Valerie Bertinelli and Duff Goldman task the remaining 10 young bakers with working in teams to create vibrant and dazzling cupcake rainbows.
13:00
Girl Meets Farm
Molly prepares for the birth of her first baby by whipping up a variety of freezer-friendly meals. The menu includes sweet potato and black bean burritos.
13:30
Girl Meets Farm
Molly celebrates the arrival of spring with her family by making a delicious seasonal meal on the farm.
14:00
The Pioneer Woman
Ree Drummond makes wintry one-pan dishes. Dishes include creamy Italian one-pan pasta, baked pancetta and butternut risotto, and white lasagne soup.
14:30
The Pioneer Woman
Ree Drummond serves up effortless brunch ideas. She takes four favourites to the next level, from a leftover frittata sandwich board to a crispy A.M. wrap.
15:00
Chopped
The chefs open their baskets to discover they'll serve up cephalopods! Then, they turn canned cocktails and marshmallow treats into desserts.
16:00
Restaurant: Impossible
Robert Irvine visits Arizona to help a failing Steakhouse. The business is causing havoc for the family owners and needs to be turned around quickly!
17:00
Baking Championship: Next Gen
Inspired by outrageously good sleepover breakfasts, each sibling team makes an over-the-top dessert imposter breakfast with three different dishes.
18:00
Baker's Dozen
It Was All An Illusion. Competing bakers decorate giant cupcakes to look like succulents. And guest judge Rachel Teufel challenges the final three to make an illusion cake.
19:00
Spring Baking Championship
Sunny Anderson asks the remaining bakers to make over-the-top charcuterie boards filled with Easter treats. Then, the competitors try to fool the judges.
20:00
Bizarre Foods
Andrew unveils the cuisine of Ho Chi Minh City, the economic and cultural centre of Vietnam. The city has a rich history and the food lives up to its legacy.
20:30
Bizarre Foods
Andrew explores the favourite foods of Pittsburgh - home to a half-pound fish sandwich, as well as hearty recipes like kielbasa, stuffed cabbage and pierogi.
21:00
Restaurant: Impossible
Robert Irvine comes to the rescue of Greg's BBQ in Belen, New Mexico. The ex-Marine owner suffers from health conditions but can't stop micromanaging his son.
22:00
Baking Championship: Next Gen
Inspired by outrageously good sleepover breakfasts, each sibling team makes an over-the-top dessert imposter breakfast with three different dishes.
23:00
Baker's Dozen
It Was All An Illusion. Competing bakers decorate giant cupcakes to look like succulents. And guest judge Rachel Teufel challenges the final three to make an illusion cake.
2026-03-28
(šeštadienis)
00:00
Alex Vs America
Three chocolatiers from Tennessee, Florida and California enter the arena to take on chef Alex Guarnaschelli in a competition for dessert domination.
01:00
The Pioneer Woman
Ree Drummond makes wintry one-pan dishes. Dishes include creamy Italian one-pan pasta, baked pancetta and butternut risotto, and white lasagne soup.
01:30
The Pioneer Woman
Ree Drummond serves up effortless brunch ideas. She takes four favourites to the next level, from a leftover frittata sandwich board to a crispy A.M. wrap.
02:00
Chopped
The chefs open their baskets to discover they'll serve up cephalopods! Then, they turn canned cocktails and marshmallow treats into desserts.
03:00
Restaurant: Impossible
Robert Irvine visits Arizona to help a failing Steakhouse. The business is causing havoc for the family owners and needs to be turned around quickly!
03:45
Diners, Drive-Ins and Dives
This trip, Guy fires up the smoker and dives into seafood. In Baltimore, a food truck serves killer pulled port. And in Key Largo, a restaurant smokes up fish dip.
04:07
Diners, Drive-Ins and Dives
Guy goes on an international culinary tour. In Stockton, he has an Asian rice noodle soup before heading to San Francisco for Puerto Rican and Cuban favourites.
04:30
Beat Bobby Flay
Scott Conant and Vivica A. Fox pick the competitor to take on Bobby Flay. Will it be the French master or the Caribbean cuisine enthusiast?
04:52
Beat Bobby Flay
Michael Symon and Amanda Frietag want to send Bobby Flay home empty-handed. Chef Carrie Eagle soars into the arena to take on Cincinnati stalwart Jose Salazar.
05:15
Spring Baking Championship
Sunny Anderson asks the remaining bakers to make over-the-top charcuterie boards filled with Easter treats. Then, the competitors try to fool the judges.
06:00
Restaurant: Impossible
Robert Irvine comes to the rescue of Greg's BBQ in Belen, New Mexico. The ex-Marine owner suffers from health conditions but can't stop micromanaging his son.
07:00
Girl Meets Farm
Cooking - Ep. 8. Cooking show.
07:30
Girl Meets Farm
Molly Yeh makes a delicious dinner during naptime. She whips up a spin on a popular soup, simple salmon, a rolled omelette and a lightly sweet snack.
08:00
Girl Meets Farm
Molly Yeh celebrates her 10th wedding anniversary with a croissant casserole, avocado hash, fruit salad and peanut butter blondies.
08:30
Girl Meets Farm
Molly Yeh makes a cosy dinner with an Asian twist on a comfort classic, satisfying stir-fry, sweet and sticky veggies and spiced cookies.
09:00
Baking Championship: Next Gen
Inspired by outrageously good sleepover breakfasts, each sibling team makes an over-the-top dessert imposter breakfast with three different dishes.
10:00
Baker's Dozen
It Was All An Illusion. Competing bakers decorate giant cupcakes to look like succulents. And guest judge Rachel Teufel challenges the final three to make an illusion cake.
11:00
Bizarre Foods
Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.
11:30
Bizarre Foods
Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.
12:00
Bizarre Foods
Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.
12:30
Bizarre Foods
Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.
13:00
Alex Vs America
It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.
14:00
Alex Vs America
Alex Guarnaschelli battles for revenge and redemption against past winners Kevin Lee, Taylor Frankel and Jonathon Sawyer.
15:00
Diners, Drive-Ins and Dives
Guy Fieri hunts down meaty favourites in Kentucky and North Carolina. He enjoys an Irish pub's cottage pie, Asian-barbecue fusion and pimento-topped burgers.
15:30
Diners, Drive-Ins and Dives
Guy Fieri feels the heat in Mexico! He checks out a family-owned spot where grandma cooks up rellenos. And, Guy shows off his Playa Del Carmen restaurant.
16:00
Diners, Drive-Ins and Dives
Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!
16:30
Diners, Drive-Ins and Dives
From a bomb bacon jam burger in North Carolina to lights-out street tacos in Mexico, Guy digs into flavours spanning the Americas.
17:00
Cutthroat Kitchen: Knives Out
The chefs make a hearty, high-end dinner in 45 minutes for a construction crew using only the crew's lunches, bent pans and construction tools.
18:00
Bake It 'til You Make It
At the National Capital Area Cake Show, a Winter Wonderland theme pushes competitors to show off their best holiday cake or cookie.
19:00
Spring Baking Championship
The remaining bakers take on the ultimate final challenge: a 4-foot-tall edible Easter basket filled with over-the-top desserts and the ultimate Easter cake.
20:00
Spring Baking Championship
The four bakers must pair avocado with chocolate, lime, orange or ginger in a dessert. Then, they have to make a light version of a traditional winter cake or pie.
21:00
Spring Baking Championship
The remaining three bakers have to use so-called ugly ingredients to make beautiful desserts. Who will win the title of Spring Baking Champion and the $50,000 prize?
22:00
Cutthroat Kitchen: Knives Out
The chefs make a hearty, high-end dinner in 45 minutes for a construction crew using only the crew's lunches, bent pans and construction tools.