Food Network programa | TV programa savaitei

TV Programa

2026-08-17

(pirmadienis)

13:00

Girl Meets Farm

It's Pizza Friday on the farm! Molly makes two pizzas with one dough recipe: sausage & kale and squash & ricotta. And, there's a chocolate chip cookie cake for dessert.

13:30

Girl Meets Farm

Molly Yeh uses pantry ingredients in a budget lunch. She makes harissa-braised chickpeas with feta, yogurt marinated chicken skewers and peanut butter rice squares.

14:00

The Pioneer Woman

Ree makes care packages for her daughters at college. She sends them homemade breakfast tarts, nut and seed brittle, salt and pepper crackers and cherry gummies.

14:30

The Pioneer Woman

Ree makes Ladd's favourite foods. He loves spatchcock BBQ chicken, thin and crispy waffle fries and for dessert spoon cake with gooey chocolate frosting.

15:00

Chopped

Three champions are on a mission to beat judge Marc Murphy. The chefs get escargot in the first basket, and a spicy surprise awaits them in the entree basket.

16:00

Restaurant: Impossible

Robert visits T. Phillip's Alehouse and Grill in Glendora, California. He must help the owner rediscover her confidence and rescue her failing business.

17:00

Bobby's Triple Threat

Cooking - Ep. 2. Bobby Flay hosts a tough cooking competition as one competing chef faces off against Bobby's three culinary Titans for a chance to win 25,000 dollars.

18:00

BBQ Brawl: Flay V. Symon

The grills and smokers are gone, and the Brawlers must go back to basics with raw wood, stone, and salt blocks.

19:00

Summer Baking Championship

Jesse Palmers tasks the bakers to capture the coastal vibe using beach drink trifles! Then, they must create refreshing summer cream pies to avoid a scorching elimination.

20:00

Bizarre Foods

Andrew Zimmern explores Kanazawa in Japan. He samples everything from the kano crab to sushi and other tantalising treats that are unspoiled by international tourism.

20:30

Bizarre Foods

Andrew Zimmern explores the multicultural cuisine of Phoenix, Arizona. He samples everything from classic chilaquiles, Neapolitan pizza and the popular Sonoran hot dogs.

21:00

Restaurant: Impossible

Robert Irvine works to revive a Greek restaurant in Florida. The owner is struggling with the loss of his parents, and Robert comes in to help their legacy survive.

22:00

Bobby's Triple Threat

Cooking - Ep. 2. Bobby Flay hosts a tough cooking competition as one competing chef faces off against Bobby's three culinary Titans for a chance to win 25,000 dollars.

23:00

BBQ Brawl: Flay V. Symon

The grills and smokers are gone, and the Brawlers must go back to basics with raw wood, stone, and salt blocks.

2026-08-18

(antradienis)

00:00

Cutthroat Kitchen: Knives Out

The chefs play a carnival-style game to determine their protein choice and have 30 minutes to create a masterpiece, with no salt in the pantry!

01:00

The Pioneer Woman

Ree makes care packages for her daughters at college. She sends them homemade breakfast tarts, nut and seed brittle, salt and pepper crackers and cherry gummies.

01:30

The Pioneer Woman

Ree makes Ladd's favourite foods. He loves spatchcock BBQ chicken, thin and crispy waffle fries and for dessert spoon cake with gooey chocolate frosting.

02:00

Chopped

Three champions are on a mission to beat judge Marc Murphy. The chefs get escargot in the first basket, and a spicy surprise awaits them in the entree basket.

03:00

Restaurant: Impossible

Robert visits T. Phillip's Alehouse and Grill in Glendora, California. He must help the owner rediscover her confidence and rescue her failing business.

03:45

Diners, Drive-Ins and Dives

Guy Fieri hunts down meaty favourites in Kentucky and North Carolina. He enjoys an Irish pub's cottage pie, Asian-barbecue fusion and pimento-topped burgers.

04:07

Diners, Drive-Ins and Dives

Guy Fieri feels the heat in Mexico! He checks out a family-owned spot where grandma cooks up rellenos. And, Guy shows off his Playa Del Carmen restaurant.

04:30

Beat Bobby Flay

Chef Katie Lee and actor Mekhi Phifer decide whether Louisiana grill master Nathan Gresham or Arizona-based chef Lisa should challenge Bobby Flay.

04:52

Beat Bobby Flay

Alex Guarnaschelli and Eddie Jackson watch over Nashville-based chef Dale Levitski and Indian-born chef Manish Tyagi. Who will take on Bobby Flay?

05:15

Summer Baking Championship

Jesse Palmers tasks the bakers to capture the coastal vibe using beach drink trifles! Then, they must create refreshing summer cream pies to avoid a scorching elimination.

06:00

Restaurant: Impossible

Robert Irvine works to revive a Greek restaurant in Florida. The owner is struggling with the loss of his parents, and Robert comes in to help their legacy survive.

07:00

Diners, Drive-Ins and Dives

Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!

07:30

Diners, Drive-Ins and Dives

From a bomb bacon jam burger in North Carolina to lights-out street tacos in Mexico, Guy digs into flavours spanning the Americas.

08:00

Beat Bobby Flay

Chef Annie Burrell and singer Patti LaBelle decide whether Viet Pham or Dom Tesoriero has what it takes to overpower the legendary chef, Bobby Flay.

08:30

Beat Bobby Flay

Chef Scott Conant and actress Olivia Culpo pit Deb Caplan against Nick Lisotto. The winner takes on the legendary Bobby Flay in the arena.

09:00

Bobby's Triple Threat

Cooking - Ep. 2. Bobby Flay hosts a tough cooking competition as one competing chef faces off against Bobby's three culinary Titans for a chance to win 25,000 dollars.

10:00

BBQ Brawl: Flay V. Symon

The grills and smokers are gone, and the Brawlers must go back to basics with raw wood, stone, and salt blocks.

11:00

Next Baking Master: Paris

Cooking - Ep. 5. Cooking competition.

12:00

Summer Baking Championship

Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

13:00

Girl Meets Farm

Molly Yeh makes a special menu for Chinese New Year. Dishes include ginger glazed salmon, carrot steamed buns, peanut butter broccolini and fortune cookies.

13:30

Girl Meets Farm

Molly Yeh makes a pre-game lunch for friends, and it's full of delicious finger foods! She serves her Asian Scotch eggs and crispy oven fries with feta red pepper dip.

14:00

The Pioneer Woman

Ree hosts a girls' night at the lodge. On the menu is a spread of canapes like citrus shrimp nachos and courgette and quinoa cakes with herby yoghurt.

14:30

The Pioneer Woman

Ree shares her quick, delicious and crowd-pleasing pasta recipes. She makes lemon pasta, grilled steak pasta and drunken spaghetti with red wine.

15:00

Chopped

Previous winners return to take on judge Maneet Chauhan. Cereal and odd meatballs make for a tough round one, and an edible centrepiece is in the next basket.

16:00

Restaurant: Impossible

Robert is determined to save the Ginger Monkey in Chandler, Arizona. He is shocked by the restaurant's poor leadership and disgusting food.

17:00

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

18:00

24 In 24

The final three chefs must elevate the weeknight family meal and cook a Michelin-worthy dish to win the competition and the grand prize of $100,000.

19:00

Summer Baking Championship

Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

20:00

Bizarre Foods

Andrew Zimmern goes on a gastronomic tour of Las Vegas. He samples everything from quail breast stuffed with foie gras, Waygu steaks and veal parmigiana.

20:30

Bizarre Foods

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.

21:00

Restaurant: Impossible

After continually losing money, the owner of a restaurant in Florida has lost hope. Robert Irvine tries to help him rediscover his passion.

22:00

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

23:00

24 In 24

The final three chefs must elevate the weeknight family meal and cook a Michelin-worthy dish to win the competition and the grand prize of $100,000.

2026-08-19

(trečiadienis)

00:00

Cutthroat Kitchen: Knives Out

The chefs make a hearty, high-end dinner in 45 minutes for a construction crew using only the crew's lunches, bent pans and construction tools.

01:00

The Pioneer Woman

Ree hosts a girls' night at the lodge. On the menu is a spread of canapes like citrus shrimp nachos and courgette and quinoa cakes with herby yoghurt.

01:30

The Pioneer Woman

Ree shares her quick, delicious and crowd-pleasing pasta recipes. She makes lemon pasta, grilled steak pasta and drunken spaghetti with red wine.

02:00

Chopped

Previous winners return to take on judge Maneet Chauhan. Cereal and odd meatballs make for a tough round one, and an edible centrepiece is in the next basket.

03:00

Restaurant: Impossible

Robert is determined to save the Ginger Monkey in Chandler, Arizona. He is shocked by the restaurant's poor leadership and disgusting food.

03:45

Diners, Drive-Ins and Dives

Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!

04:07

Diners, Drive-Ins and Dives

From a bomb bacon jam burger in North Carolina to lights-out street tacos in Mexico, Guy digs into flavours spanning the Americas.

04:30

Beat Bobby Flay

Chef Annie Burrell and singer Patti LaBelle decide whether Viet Pham or Dom Tesoriero has what it takes to overpower the legendary chef, Bobby Flay.

04:52

Beat Bobby Flay

Chef Scott Conant and actress Olivia Culpo pit Deb Caplan against Nick Lisotto. The winner takes on the legendary Bobby Flay in the arena.

05:15

Summer Baking Championship

Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

06:00

Restaurant: Impossible

After continually losing money, the owner of a restaurant in Florida has lost hope. Robert Irvine tries to help him rediscover his passion.

07:00

Diners, Drive-Ins and Dives

This trip, Guy Fieri grabs gangster global grub from a Jamaican joint in Houston and a 24-hour burrito hot spot in Cancun, Mexico.

07:30

Diners, Drive-Ins and Dives

This trip, Guy Fieri visits an all-female lineup that's rockin' the house in Houston and Orlando, Florida.

08:00

Beat Bobby Flay

Actress Susie Essman joins presenter Sunny Anderson to decide who should face the legendary Bobby Flay. Will it be Robert Sisca or Michael Brennan?

08:30

Beat Bobby Flay

Amanda Freitag joins Katie Lee to decide who should face the legendary Bobby Flay. Will it be Bobby's former sous chef, Paul Del Favero, or Alison Fasano?

09:00

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

10:00

24 In 24

The final three chefs must elevate the weeknight family meal and cook a Michelin-worthy dish to win the competition and the grand prize of $100,000.

11:00

Next Baking Master: Paris

The American bakers attempt to perfect the soufflé. Then, they go big with a pâte à choux dough dessert that spotlights the egg in three ways.

12:00

Summer Baking Championship

Jesse Palmer challenges the three finalists to make amusement park treats. Then, the bakers serve sparkler-studded 4th of July parade float cakes for the title!

13:00

Girl Meets Farm

Molly Yeh makes a birthday lunch menu for her husband and father-in-law. The menu features chicken shawarma tacos, Moroccan carrot salad and chocolate tahini cake.

13:30

Girl Meets Farm

Molly puts a unique spin on a few classics including meatloaf, potato galette, wedge salad and coconut cream pie.

14:00

The Pioneer Woman

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

14:30

The Pioneer Woman

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

15:00

Chopped

The chefs are thrown off by beer-battered seafood and a bizarre bouquet of pickles in the first basket. Next, the second basket contains a stinky surprise inside.

16:00

Restaurant: Impossible

Robert helps the widowed owner of Don Luis Restaurant in Billings, Montana. She hasn't altered a thing and must accept change for her business to survive.

17:00

Chopped Castaways

The chefs must navigate the dense jungle with only a compass to locate their baskets. In round one, each chef is pushed to define their point of view.

18:00

Flavortown Food Fight

The returning champ battles chefs Quentin Garcia and Dominique Leach in a sizzling meat lovers' showdown of bold, beefy, protein-packed plates.

19:00

Summer Baking Championship

Jesse Palmer challenges the three finalists to make amusement park treats. Then, the bakers serve sparkler-studded 4th of July parade float cakes for the title!

20:00

Bizarre Foods

Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes.

20:30

Bizarre Foods

Andrew Zimmern explores the cuisine of Delhi, India. He tries local delicacies like tandoori chicken, goat kebabs, samosas and deep-friend sweet dough balls.

21:00

Restaurant: Impossible

Robert is in Texas to help a restaurant that's on the verge of closing. The overcontrolling owner risks losing both his business and his family.

22:00

Chopped Castaways

The chefs must navigate the dense jungle with only a compass to locate their baskets. In round one, each chef is pushed to define their point of view.

23:00

Flavortown Food Fight

The returning champ battles chefs Quentin Garcia and Dominique Leach in a sizzling meat lovers' showdown of bold, beefy, protein-packed plates.

2026-08-20

(ketvirtadienis)

00:00

Cutthroat Kitchen: Knives Out

The chefs must create a hearty French entrée and side with frozen ingredients and shared access to only one oven, stovetop and fryer.

01:00

The Pioneer Woman

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

01:30

The Pioneer Woman

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

02:00

Chopped

The chefs are thrown off by beer-battered seafood and a bizarre bouquet of pickles in the first basket. Next, the second basket contains a stinky surprise inside.

03:00

Restaurant: Impossible

Robert helps the widowed owner of Don Luis Restaurant in Billings, Montana. She hasn't altered a thing and must accept change for her business to survive.

03:45

Diners, Drive-Ins and Dives

This trip, Guy Fieri grabs gangster global grub from a Jamaican joint in Houston and a 24-hour burrito hot spot in Cancun, Mexico.

04:07

Diners, Drive-Ins and Dives

This trip, Guy Fieri visits an all-female lineup that's rockin' the house in Houston and Orlando, Florida.

04:30

Beat Bobby Flay

Actress Susie Essman joins presenter Sunny Anderson to decide who should face the legendary Bobby Flay. Will it be Robert Sisca or Michael Brennan?

04:52

Beat Bobby Flay

Amanda Freitag joins Katie Lee to decide who should face the legendary Bobby Flay. Will it be Bobby's former sous chef, Paul Del Favero, or Alison Fasano?

05:15

Summer Baking Championship

Jesse Palmer challenges the three finalists to make amusement park treats. Then, the bakers serve sparkler-studded 4th of July parade float cakes for the title!

06:00

Restaurant: Impossible

Robert is in Texas to help a restaurant that's on the verge of closing. The overcontrolling owner risks losing both his business and his family.

07:00

Diners, Drive-Ins and Dives

This trip, Guy Fieri digs into the traditions of many different cultures including a Mexican joint in Houston and a Jewish deli-on-wheels in Orlando, Florida.

07:30

Diners, Drive-Ins and Dives

Guy digs into a mashup of flavours, including a potato-centric palace dishing out hearty Brazilian specialties and a deli serving latkes and turkey pastrami.

08:00

Beat Bobby Flay

Chef Scott Conant joins author Daphne Oz in the arena to decide who should face the legendary Bobby Flay. Will it be Thomas Boemer or Bao Bao?

08:30

Beat Bobby Flay

Alex Guarnaschelli and Damaris Phillips decide who should take on Bobby Flay. Will it be Irish chef Maeve Rochford or Indian cuisine enthusiast chef Navjot Arora?

09:00

Chopped Castaways

The chefs must navigate the dense jungle with only a compass to locate their baskets. In round one, each chef is pushed to define their point of view.

10:00

Flavortown Food Fight

The returning champ battles chefs Quentin Garcia and Dominique Leach in a sizzling meat lovers' showdown of bold, beefy, protein-packed plates.

11:00

Next Baking Master: Paris

The final four shop for a dessert spotlighting cheese. Next, after a lesson from a sommelier, the competitors create desserts featuring alcohol.

12:00

Summer Baking Championship

Ten amazing bakers whip up faux ice cream bars in summer flavours and put the judges into sunny "spirits" with summer cocktail tarts.

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