Food Network programa | TV programa savaitei

TV Programa

2026-08-07

(penktadienis)

04:30

Beat Bobby Flay

The king of Boston burgers Paul Malvone takes on chef Jack Riebel on the gridiron. Football star Eddie Jackson and sports presenter Jaymee Sire are the judges.

04:52

Beat Bobby Flay

Pastry chef Robert Nieto takes on Caroline Schiff for a chance to beat Bobby Flay. The guest judges are American chefs Anne Burrell and Scott Conant.

05:15

Kids Baking Championship

Valerie and Duff challenge each of the five bakers to create a giant cookie face with 3-D features that communicate assigned expressions.

06:00

Restaurant: Impossible

Chef Robert Irvine is in Delaware to help a restaurant that is on the verge of being closed down. Robert must motivate an owner who is deep in debt.

07:00

Diners, Drive-Ins and Dives

Guy hits up Minneapolis for a family pizza-making tradition, Miami for Haitian classics and Portsmouth, New Hampshire, for global-inspired street food.

07:30

Diners, Drive-Ins and Dives

This trip, Guy Fieri tucks into cosmopolitan comfort food. He samples corned beef and cabbage, Ethiopian specialties, and lamb poutine-loaded hot dogs!

08:00

Beat Bobby Flay

The chef Mike Andrzejewski and rural, but refined chef Anthony Nelson compete against each other. Eddie Jackson and Damaris Phillips choose who takes on Bobby Flay.

08:30

Beat Bobby Flay

Barbecue-fusion master Robert Cho takes on Brian Malarkey and the winner competes against Bobby Flay. Judges Sunny Anderson and Josh Capon choose the winner.

09:00

Giada at Home

Giada prepares a kid-friendly menu for an after-school lunch. She makes a chicken parmesan sandwich, creamy cucumber salad and chocolate peanut butter sundaes.

09:30

Giada at Home

Giada shows how to make four pasta dishes that can be done in 15 minutes. They include penne with corn and spicy sausage, and orecchiette with broccoli.

10:00

Zoe Bakes

Zoë bakes two treats with wild blueberries for a cabin trip.

10:30

Zoe Bakes

Zoë bakes Oatmeal Raisin Cookies and a Raspberry Linzer for her new book.

11:00

Super Mega Cakes

Duff Goldman and his team square off against Henderson Gonzalez's team to make ocean predator cakes that feature a floating element.

12:00

Kids Baking Championship

Valerie Bertinelli and Duff Goldman task the four young bakers with creating a two-flavour sheet pan pie, and the winners make it to the finale.

13:00

Girl Meets Farm

Molly makes a range of family recipes to celebrate a visit from her dad. Dishes include scallion pancakes with maple carrot slaw, and sprinkles cake.

13:30

Girl Meets Farm

Molly Yeh treats her girlfriends to her best brunch dishes after a night out in Grand Forks. The menu includes mini quiches with peas and bacon and garlic lemon kale.

14:00

The Pioneer Woman

Ree and Ladd enjoy a night in together with some delicious dishes. She makes surf and turf skewers, romaine wedge salad with a tasty ranch dressing.

14:30

The Pioneer Woman

Ree has two busy days ahead of her so she prepares some meals in advance. Her recipes include maple sausage breakfast burritos and cobb-wedge salad.

15:00

Chopped

The chefs set out to make a whole day's worth of amazing food with the cooking rounds changed to breakfast, lunch, and dinner.

16:00

Restaurant: Impossible

The owner of a Cajun seafood restaurant is too friendly with her employees. Can Robert Irvine help her to command respect and become a real boss?

17:00

Cupcake Championship

Four cupcake makers are challenged to make succulent plants out of cupcakes and wow the judges. The three remaining bakers take on flower bouquet designs.

18:00

Candy Land

Kristin Chenoweth welcomes five teams made up of cake and sugar artists who must create mystical and magical creatures out of ingredients they find along the way.

19:30

Kids Baking Championship

Valerie Bertinelli and Duff Goldman task the four young bakers with creating a two-flavour sheet pan pie, and the winners make it to the finale.

20:30

Bizarre Foods

Andrew Zimmern is in Genoa, Italy. The stunning city offers an incredible variety of traditional cuisine - Pesto pasta, seafood salad and decadent flatbread.

21:00

Restaurant: Impossible

In Port Jervis, New York, Robert helps a restaurant with an identity crisis. The owner needs a change or this small-town gem will have to close.

22:00

Cupcake Championship

Four cupcake makers are challenged to make succulent plants out of cupcakes and wow the judges. The three remaining bakers take on flower bouquet designs.

23:00

Candy Land

Kristin Chenoweth welcomes five teams made up of cake and sugar artists who must create mystical and magical creatures out of ingredients they find along the way.

2026-08-08

(šeštadienis)

00:30

House Of Knives

Cooking - Ep. 6. Cooking show.

01:30

The Pioneer Woman

Ree has two busy days ahead of her so she prepares some meals in advance. Her recipes include maple sausage breakfast burritos and cobb-wedge salad.

02:00

Chopped

The chefs set out to make a whole day's worth of amazing food with the cooking rounds changed to breakfast, lunch, and dinner.

03:00

Restaurant: Impossible

The owner of a Cajun seafood restaurant is too friendly with her employees. Can Robert Irvine help her to command respect and become a real boss?

03:45

Diners, Drive-Ins and Dives

Guy hits up Minneapolis for a family pizza-making tradition, Miami for Haitian classics and Portsmouth, New Hampshire, for global-inspired street food.

04:07

Diners, Drive-Ins and Dives

This trip, Guy Fieri tucks into cosmopolitan comfort food. He samples corned beef and cabbage, Ethiopian specialties, and lamb poutine-loaded hot dogs!

04:30

Beat Bobby Flay

The chef Mike Andrzejewski and rural, but refined chef Anthony Nelson compete against each other. Eddie Jackson and Damaris Phillips choose who takes on Bobby Flay.

04:52

Beat Bobby Flay

Barbecue-fusion master Robert Cho takes on Brian Malarkey and the winner competes against Bobby Flay. Judges Sunny Anderson and Josh Capon choose the winner.

05:15

Kids Baking Championship

Valerie Bertinelli and Duff Goldman task the four young bakers with creating a two-flavour sheet pan pie, and the winners make it to the finale.

06:00

Restaurant: Impossible

In Port Jervis, New York, Robert helps a restaurant with an identity crisis. The owner needs a change or this small-town gem will have to close.

07:00

Girl Meets Farm

Molly Yeh hosts a Rosh Hashanah dinner with some Jewish favourites! Challah doughnuts, lemon brisket and shallow fried potatoes are on the menu.

07:30

Girl Meets Farm

Molly Yeh throws a baseball tailgate on the farm with Asian-inspired eats! Bok choy peanut noodles and lion's head meatball burgers are on the menu.

08:00

Girl Meets Farm

It's the end of beet season, and Molly Yeh has tons of food for the farmers. She whips up her chorizo and tot breakfast burritos and giant sausage pasta.

08:30

Girl Meets Farm

Molly Yeh makes a delicious brunch for her family. She prepares chorizo scotch eggs and English muffins slathered in fresh chive butter.

09:00

Cupcake Championship

Four cupcake makers are challenged to make succulent plants out of cupcakes and wow the judges. The three remaining bakers take on flower bouquet designs.

10:00

Candy Land

Kristin Chenoweth welcomes five teams made up of cake and sugar artists who must create mystical and magical creatures out of ingredients they find along the way.

11:30

Bizarre Foods

Andrew explores the bountiful larder of the Scottish Highlands from lean, flavourful Highland beef and sweet, buttery shellfish to handheld meat pies and smoked salmon.

12:00

Bizarre Foods

Chef Andrew Zimmern travels the globe in search of the most delectable and iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

12:30

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

13:00

Alex Vs America

Host Eric Adjepong invites three spud experts from across America to challenge Alex Guarnaschelli with one of America's favourite foods: the potato.

14:00

Alex Vs America

Three California-based chefs aim to take down Alex Guarnaschelli with their coastal cuisine. Can their skills in Californian food can win over the judges?

15:00

Diners, Drive-Ins and Dives

In Portland, Guy visits a funky spot that's cooking real-deal Mexican tortas. And, he tastes samosas and chicken kabobs in Warr Acres, Oklahoma.

15:30

Diners, Drive-Ins and Dives

Guy Fieri heads to Burlington, Vermont, to sample mac and cheese pancakes. Plus, in Ottawa, Canada, he tries an unusual spaghetti pizza dish.

16:00

Diners, Drive-Ins and Dives

Guy brings Flavortown to his kitchen and reconnects via video chat with chefs. They share their newest dishes and guide him through the recipes.

16:30

Diners, Drive-Ins and Dives

Guy brings Flavortown to his kitchen and reconnects via video chat with chefs. On the menu is primo pork from New Hampshire and Californian chicken Parmesan.

17:00

Bakeaway Camp with Martha Stewart

Martha Stewart gives the three remaining campers just four hours to make a wild wedding cake. Which competitor will be crowned winner?

18:00

Ciao House

A Tuscan Redemption. The chefs' finale plans are turned upside down! Alex Guarnaschelli and Gabe Bertaccini invite some "familia" back to the villa for one last chance at redemption.

19:00

Kids Baking Championship

Valerie Bertinelli and Duff Goldman challenge the young bakers to create portable desserts. And, they must make a special version of "ants on a log."

20:00

Kids Baking Championship

Valerie and Duff ask the seven remaining bakers to create desserts that feature Chinese five-spice powder. One baker decides to make an éclair with pastry cream.

21:00

Kids Baking Championship

Valerie and Duff challenge six young bakers to make tasty treats for puppies. The dessert must reflect the puppy's first birthday or their life after adoption.

22:00

Bakeaway Camp with Martha Stewart

Martha Stewart gives the three remaining campers just four hours to make a wild wedding cake. Which competitor will be crowned winner?

23:00

Ciao House

A Tuscan Redemption. The chefs' finale plans are turned upside down! Alex Guarnaschelli and Gabe Bertaccini invite some "familia" back to the villa for one last chance at redemption.

2026-08-09

(sekmadienis)

00:00

Restaurant: Impossible

Robert tries to save The Ship Inn in Exton, Pennsylvania. The restaurant's overbearing manager has many fractured relationships and $895,000 of debt.

01:00

Restaurant: Impossible

Robert comes to the aid of On The Bayou in Milwaukee, Wisconsin. He must help the married owners repair their broken relationship and save their livelihood.

02:00

Bizarre Foods

Andrew Zimmern explores the elaborate and unique food feasts of Kyoto, Japan. He samples their traditional multicourse meal known as kaiseki and the comfort food obanzai.

02:30

Bizarre Foods

Andrew Zimmern explores Kanazawa in Japan. He samples everything from the kano crab to sushi and other tantalising treats that are unspoiled by international tourism.

03:00

Bizarre Foods

Andrew Zimmern explores the multicultural cuisine of Phoenix, Arizona. He samples everything from classic chilaquiles, Neapolitan pizza and the popular Sonoran hot dogs.

03:22

Bizarre Foods

Andrew Zimmern goes on a gastronomic tour of Las Vegas. He samples everything from quail breast stuffed with foie gras, Waygu steaks and veal parmigiana.

03:45

Chopped

Four winning chefs return for the finale, where they'll represent their regions and fight to take home a grand prize of $25,000.

04:30

Chopped

The chefs are shocked when abalone appears in their appetiser baskets. Then, a fusion soup and a colourful veggie are in the mix in the next basket.

05:15

Diners, Drive-Ins and Dives

In Portland, Guy visits a funky spot that's cooking real-deal Mexican tortas. And, he tastes samosas and chicken kabobs in Warr Acres, Oklahoma.

05:37

Diners, Drive-Ins and Dives

Guy Fieri heads to Burlington, Vermont, to sample mac and cheese pancakes. Plus, in Ottawa, Canada, he tries an unusual spaghetti pizza dish.

06:00

Diners, Drive-Ins and Dives

Guy brings Flavortown to his kitchen and reconnects via video chat with chefs. They share their newest dishes and guide him through the recipes.

06:30

Diners, Drive-Ins and Dives

Guy brings Flavortown to his kitchen and reconnects via video chat with chefs. On the menu is primo pork from New Hampshire and Californian chicken Parmesan.

07:00

Chopped

Martha Stewart shocks the four chefs in the tournament when she reveals that she plans to make them switch stations - and dishes - at any time!

08:00

Chopped

Martha reveals a new twist in the tournament: There's only one spot in the dessert round because a mysterious fifth chef is waiting in the wings.

09:00

Bakeaway Camp with Martha Stewart

Martha Stewart gives the three remaining campers just four hours to make a wild wedding cake. Which competitor will be crowned winner?

10:00

Ciao House

A Tuscan Redemption. The chefs' finale plans are turned upside down! Alex Guarnaschelli and Gabe Bertaccini invite some "familia" back to the villa for one last chance at redemption.

11:00

Cake Boss

Buddy and the guys build a giant hula dancer cake for his niece's Sweet 16 party. Plus, a pet store owner wants a tiny cake fit for a hamster.

11:30

Cake Boss

Buddy and his family are in Minnesota for their new bakery opening. And, Mauro and Madeline make a cuckoo clock cake for a collector!

12:00

Cake Boss

Buddy and the crew create a giant taco cake for National Taco Day. And, an artistic 9-year old's designs are included in her alien birthday cake.

12:30

Cake Boss

It's smiles all around at the bakery when the team makes a giant tooth cake. And, the team creates a masquerade-themed cake for a 16th birthday.

13:00

The Pioneer Woman

It's Ree versus her own restaurant as she tries to win her husband's breakfast heart back. She makes his favourite morning meal - the farmer's breakfast.

13:30

The Pioneer Woman

Ree makes a hearty breakfast for her husband and his dad as they are busy feeding the cattle. She cooks juicy steaks with cheesy, bacon and jalapeno grits.

14:00

The Pioneer Woman

Ree whips up grab-and-go breakfasts for the kids, including Amish baked oatmeal, apple granola stackers and individual ham casseroles.

14:30

The Pioneer Woman

Ree's family are all working together on the ranch. She makes them steak sandwiches with grilled onions and fried eggs. Plus, mini pecan pies to end the meal.

15:00

Be My Guest With Ina Garten

Actor Julia Louis-Dreyfus joins Ina to swap her life lessons and stories for a classic French omelette and a chocolate cake frosting masterclass.

15:30

Be My Guest With Ina Garten

Stephen Colbert and Evie McGee-Colbert visit Ina for sour cream coffee cake, chat about working in live TV and share recipes from their new cookbook.

16:00

La Pitchoune: Cooking In France

Makenna and Kendall reinvent a menu created for Julia Child by her business partner. Then, the Level 2 students must make dishes for a special guest.

17:00

Ranch To Table

Elizabeth prepares a special barbecue dinner for her family visiting the ranch. She makes fresh baked herb focaccia with edible flowers and BBQ pork ribs.

17:30

Ranch To Table

Elizabeth prepares a special barbecue dinner for her family visiting the ranch. She makes fresh baked herb focaccia with edible flowers and BBQ pork ribs.

18:00

Flavortown Food Fight

The returning winner faces off against chefs Josh Smith and Saba Duffy to impress judges with crunchy bites worthy of winning up to $20,000.

19:00

Restaurant: Impossible

Robert heads to Boulder City, Nevada to help struggling pizza restaurant Vinny's Little Italy. The owner is stuck in his ways and risks losing everything.

20:00

Restaurant: Impossible

Robert Irvine comes to the rescue of Greg's BBQ in Belen, New Mexico. The ex-Marine owner suffers from health conditions but can't stop micromanaging his son.

21:00

Restaurant: Impossible

Robert heads to Ash Fork where Felicia's failing restaurant has forced her to sacrifice time with her children. Can Robert help her change her business strategy?

22:00

Ranch To Table

Elizabeth prepares a special barbecue dinner for her family visiting the ranch. She makes fresh baked herb focaccia with edible flowers and BBQ pork ribs.

22:30

Ranch To Table

Elizabeth prepares a special barbecue dinner for her family visiting the ranch. She makes fresh baked herb focaccia with edible flowers and BBQ pork ribs.

23:00

Flavortown Food Fight

The returning winner faces off against chefs Josh Smith and Saba Duffy to impress judges with crunchy bites worthy of winning up to $20,000.

2026-08-10

(pirmadienis)

00:00

Alex Vs America

Three skilled chefs from Oklahoma, Georgia and Texas attempt to prove their mastery of beef by knocking chef Alex Guarnaschelli off her pedestal.

01:00

Alex Vs America

Three chocolatiers from Tennessee, Florida and California enter the arena to take on chef Alex Guarnaschelli in a competition for dessert domination.

02:00

Chopped

Martha Stewart shocks the four chefs in the tournament when she reveals that she plans to make them switch stations - and dishes - at any time!

03:00

Chopped

Martha reveals a new twist in the tournament: There's only one spot in the dessert round because a mysterious fifth chef is waiting in the wings.

03:45

House Of Knives

In the first battle, the chefs are tasked with creating cold dishes. Plus, one contender nearly burns down the House of Knives.

Domina KIS paslaugos?