Food Network programa | TV programa savaitei

TV Programa

2026-05-28

(ketvirtadienis)

01:00

The Pioneer Woman

Ree Drummond shares some great ideas for simple, minimal-prep dorm room food made with basic tools.

01:30

The Pioneer Woman

Ree Drummond is stocking the fridge with some make-ahead dishes for a cocktail party.

02:00

Chopped

The competitors are making candy, cake and ice cream in this all-desserts challenge. They face three rounds of chocolate but also a challenging ingredient.

03:00

Restaurant: Impossible

Robert has 48 hours to rescue Big Tom's Backyard Grill and Bar in Cleveland, Tennessee. This failing restaurant is costing owners Tom and Sabrina their marriage.

03:45

Diners, Drive-Ins and Dives

Guy Fieri digs into a world of flavours all over the United States! In Georgia, Guy samples Korean chicken wings before heading to Utah for Lebanese food.

04:07

Diners, Drive-Ins and Dives

Guy Fieri dives into hearty helpings of comfort food. He starts with an eatery that serves up Southern seafood and fried chicken in Atlanta.

04:30

Beat Bobby Flay

Drew Barrymore and chef Michael Voltaggio are on a mission take down Bobby. They enlist chocolate-loving pastry chefs DaVee Harned and Miriam Rieder Taylor.

04:52

Beat Bobby Flay

Actor Lou Diamond Phillips and chef Alex Guarnaschelli bring in big hitters to beat Bobby: former judges, chefs Adrienne Cheatham and Michele Ragussis.

05:15

Kids Baking Championship

Valerie and Duff ask the final three bakers to make a two-tiered cake that captures the quintessential sights of an iconic city! Who will be crowned the winner?

06:00

Restaurant: Impossible

Robert comes to the rescue of Deraney's Two City Tavern in Barnesville, Georgia. Can the owner make amends to his staff and the local community?

07:00

Diners, Drive-Ins and Dives

Guy Fieri is taking a tasty tour of New Orleans, Louisiana. He stops at a seafood restaurant that serves up creative dishes and tries potato salad with a twist.

07:30

Diners, Drive-Ins and Dives

Guy Fieri is on the hunt for sandwiches. In Austin, a rock-n-roll brunch bar serves meatloaf with a special touch, and a Texas joint adds hip hop to their food.

08:00

Beat Bobby Flay

Meat enthusiasts, Courtney Rada and Michael Symon, source Cleveland chefs and lady butchers Penny Barend and Melissa Khoury to bring Bobby down.

08:30

Beat Bobby Flay

Fine-dining chef Ryan Lory and Italian chef Jackie Rothong are back for another shot at Bobby. Chefs Josh Capon and Katie Lee are the guest judges.

09:00

Chopped

In this special competition, chefs with a deep understanding of food insecurity make breakfast, lunch and dinner with kids and families in mind.

10:00

Flavortown Food Fight

Angelo Sosa, Kayla Pfeiffer, and Trimell Hawkins kick off the competition for a chance to win up to $20,000 and continue their run through Flavortown.

11:00

Bobby's Triple Threat

Bengali American chef Avishar Barua has already won, and now he's ready to test his might against Bobby Flay's Titans for a chance at $25,000.

12:00

Kids Baking Championship

Reality Show - Ep. 1. A group of talented junior bakers compete in a series of creative challenges to win a 25,000 dollars' cash prize and the title of Kids Baking Champion.

13:00

Girl Meets Farm

Molly puts a fresh twist on classic farm lunch staples for a picnic. She serves up garlic and onion Challah bread, home-made hummus, and olive oil blondies.

13:30

Girl Meets Farm

Molly Yeh's mum visits from Chicago for garden planting and a campfire supper, which includes breakfast tacos, charred sweet corn salsa and raspberry marshmallows.

14:00

The Pioneer Woman

With just a few days to go before Christmas, Ree makes festive goodies for gifts. She bakes cherry cookies and Christmas cake cookies and cayenne cheese straws.

14:30

The Pioneer Woman

Ree and Ladd Drummond are celebrating their anniversary. Ree makes prime rib, chimichurri sauce with delicious side dishes like crispy Hasselback potatoes.

15:00

Chopped

The competitors are treated to high-end, top-dollar ingredients as they cook for new judge Martha Stewart.

16:00

Restaurant: Impossible

Robert travels to Mr. B's Southern Kitchen in Florida, where he finds a failing restaurant that is tearing siblings Ninkia and Calvin apart.

17:00

Giada at Home

Roy Choi takes Giada on an adventure through LA's Koreatown. At home, Giada makes Korean Barbecue Beef, Kimchi Pancakes, and Sesame Bok Choy.

17:30

Giada at Home

Giada makes four quick and easy recipes. Dishes include Calabrian Chili Pasta, Red Snapper Sandwiches, and Easy Bananas Foster.

18:00

Rachel Khoo's Simple Pleasures

Tips And Tricks. Rachel Khoo gives her culinary tips and for creating amazing food at home. She prepares a dark chocolate pudding, roast chicken parcels and a spring salad.

18:30

Rachel Khoo's Simple Pleasures

Make Your Own. Rachel serves up her favourite recipes using everyday ingredients. Dishes include a quick lentil dal with homemade flatbreads, fresh pesto, and peach-ripple ice-cream.

19:00

Kids Baking Championship

Reality Show - Ep. 1. A group of talented junior bakers compete in a series of creative challenges to win a 25,000 dollars' cash prize and the title of Kids Baking Champion.

20:00

Bizarre Foods

Reykjavik. Follow Andrew Zimmern as he visits the world's most delicious destinations.

20:30

Bizarre Foods

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

21:00

Restaurant: Impossible

Robert tries to save Grille No. 13 in Waldorf, Maryland. The owner is $350,000 in debt and has no time to spend with her infant daughter.

22:00

Giada at Home

Roy Choi takes Giada on an adventure through LA's Koreatown. At home, Giada makes Korean Barbecue Beef, Kimchi Pancakes, and Sesame Bok Choy.

22:30

Giada at Home

Giada makes four quick and easy recipes. Dishes include Calabrian Chili Pasta, Red Snapper Sandwiches, and Easy Bananas Foster.

23:00

Rachel Khoo's Simple Pleasures

Tips And Tricks. Rachel Khoo gives her culinary tips and for creating amazing food at home. She prepares a dark chocolate pudding, roast chicken parcels and a spring salad.

23:30

Rachel Khoo's Simple Pleasures

Make Your Own. Rachel serves up her favourite recipes using everyday ingredients. Dishes include a quick lentil dal with homemade flatbreads, fresh pesto, and peach-ripple ice-cream.

2026-05-29

(penktadienis)

00:00

Best Bite In Town

Noah Cappe heads to Paducah, Kentucky, with Aarti Sequeira and Joe Sasto. They dive into the local food scene, tasting everything from BBQ and BLTs to seafood.

01:00

The Pioneer Woman

With just a few days to go before Christmas, Ree makes festive goodies for gifts. She bakes cherry cookies and Christmas cake cookies and cayenne cheese straws.

01:30

The Pioneer Woman

Ree and Ladd Drummond are celebrating their anniversary. Ree makes prime rib, chimichurri sauce with delicious side dishes like crispy Hasselback potatoes.

02:00

Chopped

The competitors are treated to high-end, top-dollar ingredients as they cook for new judge Martha Stewart.

03:00

Restaurant: Impossible

Robert travels to Mr. B's Southern Kitchen in Florida, where he finds a failing restaurant that is tearing siblings Ninkia and Calvin apart.

03:45

Diners, Drive-Ins and Dives

Guy Fieri is taking a tasty tour of New Orleans, Louisiana. He stops at a seafood restaurant that serves up creative dishes and tries potato salad with a twist.

04:07

Diners, Drive-Ins and Dives

Guy Fieri is on the hunt for sandwiches. In Austin, a rock-n-roll brunch bar serves meatloaf with a special touch, and a Texas joint adds hip hop to their food.

04:30

Beat Bobby Flay

Meat enthusiasts, Courtney Rada and Michael Symon, source Cleveland chefs and lady butchers Penny Barend and Melissa Khoury to bring Bobby down.

04:52

Beat Bobby Flay

Fine-dining chef Ryan Lory and Italian chef Jackie Rothong are back for another shot at Bobby. Chefs Josh Capon and Katie Lee are the guest judges.

05:15

Kids Baking Championship

Reality Show - Ep. 1. A group of talented junior bakers compete in a series of creative challenges to win a 25,000 dollars' cash prize and the title of Kids Baking Champion.

06:00

Restaurant: Impossible

Robert tries to save Grille No. 13 in Waldorf, Maryland. The owner is $350,000 in debt and has no time to spend with her infant daughter.

07:00

Diners, Drive-Ins and Dives

Guy Fieri dives into meat and a little bit of sweet. In Atlanta, a Korean-taqueria serves up unique flavours in their chicken tacos and bulgogi fries.

07:30

Diners, Drive-Ins and Dives

Guy Fieri is in Atlanta to visit an Asian eatery that serves up pork belly and wok-fried chicken. Then, a diner in Vancouver dishes out duck pancakes.

08:00

Beat Bobby Flay

Award-winning chefs, Dieter Samijn and Patrick Schaeffer, compete to take on Bobby. News anchor Don Lemon and Alex Guarnaschelli decide who goes through to round two.

08:30

Beat Bobby Flay

Culinary queen Martha Stewart returns with chef Michael Symon to defeat Bobby. They bring in two young guns, brunch maven Sarah Wade and sous chef Max Castro.

09:00

Giada at Home

Roy Choi takes Giada on an adventure through LA's Koreatown. At home, Giada makes Korean Barbecue Beef, Kimchi Pancakes, and Sesame Bok Choy.

09:30

Giada at Home

Giada makes four quick and easy recipes. Dishes include Calabrian Chili Pasta, Red Snapper Sandwiches, and Easy Bananas Foster.

10:00

Rachel Khoo's Simple Pleasures

Tips And Tricks. Rachel Khoo gives her culinary tips and for creating amazing food at home. She prepares a dark chocolate pudding, roast chicken parcels and a spring salad.

10:30

Rachel Khoo's Simple Pleasures

Make Your Own. Rachel serves up her favourite recipes using everyday ingredients. Dishes include a quick lentil dal with homemade flatbreads, fresh pesto, and peach-ripple ice-cream.

11:00

Bobby's Triple Threat

Miami chef Adrianne Calvo tries to take down Bobby Flay's Titans on their home turf to win $25,000. Restauranteur Rick Bayless judges the action.

12:00

Kids Baking Championship

Reality Show - Ep. 2. A group of talented junior bakers compete in a series of creative challenges to win a 25,000 dollars' cash prize and the title of Kids Baking Champion.

13:00

Girl Meets Farm

Molly Yeh hosts Thanksgiving on the farm. Her menu includes sweet-and-smoky turkey, pretzel stuffing, creamed corn and lemon almond cake with cranberry glaze.

13:30

Girl Meets Farm

Molly throws her annual supper party to celebrate the end of the harvest. She serves up goulash with bread dumplings and finishes with a spiced apple pie.

14:00

The Pioneer Woman

Ree is making vegetarian dishes. She whips up delicious cheesy broccoli potatoes, Greek grilled eggplant steaks and Tuscan roasted vegetable panzanella.

14:30

The Pioneer Woman

The crew have been working in the hot sun all day so Ree makes a classic dish. She cooks a cheesy casserole and spicy slow-cooked ribs. Plus, an ice cream cake for dessert.

15:00

Chopped

The chefs find indulgent ingredients in their baskets. In the first round they must merge two classic American comfort foods and the showstopper is a savoury cake.

16:00

Restaurant: Impossible

Robert visits Turnpike's Rest Stop in Spring Hill, Florida. He quickly realises a communication breakdown and oversized subs are behind this failing business.

17:00

Spring Baking Championship

The bakers look to the stars and create celestial mousse cakes. Then, they pair up in a team challenge to make croquembouche arbors.

18:00

Best Baker in America

The seven remaining bakers must make strawberry shortcakes for the skills challenge. Then, in the master challenge they must bake a difficult "fire and ice" dessert.

19:00

Kids Baking Championship

Reality Show - Ep. 2. A group of talented junior bakers compete in a series of creative challenges to win a 25,000 dollars' cash prize and the title of Kids Baking Champion.

20:00

Bizarre Foods

From raucous crayfish boils and snackable fish to lean reindeer meat and hearty porridge pies, Andrew highlights dishes from Helsinki, Finland, that are steeped in tradition.

20:30

Bizarre Foods

Portland, ME. Follow Andrew Zimmern as he visits the world's most delicious destinations.

21:00

Restaurant: Impossible

Robert travels to Pennsylvania to rescue Soul Food in the Park. He must completely renovate the rundown building and help the owner overcome his anger issues.

22:00

Spring Baking Championship

The bakers look to the stars and create celestial mousse cakes. Then, they pair up in a team challenge to make croquembouche arbors.

23:00

Best Baker in America

The seven remaining bakers must make strawberry shortcakes for the skills challenge. Then, in the master challenge they must bake a difficult "fire and ice" dessert.

2026-05-30

(šeštadienis)

00:00

Best Bite In Town

Noah Cappe and chefs Jet Tila and Tiffani Faison explore the food scene in Clarksville, Tennessee. There, they sample pizza, pasta, BBQ, and cheesecake.

01:00

The Pioneer Woman

Ree is making vegetarian dishes. She whips up delicious cheesy broccoli potatoes, Greek grilled eggplant steaks and Tuscan roasted vegetable panzanella.

01:30

The Pioneer Woman

The crew have been working in the hot sun all day so Ree makes a classic dish. She cooks a cheesy casserole and spicy slow-cooked ribs. Plus, an ice cream cake for dessert.

02:00

Chopped

The chefs find indulgent ingredients in their baskets. In the first round they must merge two classic American comfort foods and the showstopper is a savoury cake.

03:00

Restaurant: Impossible

Robert visits Turnpike's Rest Stop in Spring Hill, Florida. He quickly realises a communication breakdown and oversized subs are behind this failing business.

03:45

Diners, Drive-Ins and Dives

Guy Fieri dives into meat and a little bit of sweet. In Atlanta, a Korean-taqueria serves up unique flavours in their chicken tacos and bulgogi fries.

04:07

Diners, Drive-Ins and Dives

Guy Fieri is in Atlanta to visit an Asian eatery that serves up pork belly and wok-fried chicken. Then, a diner in Vancouver dishes out duck pancakes.

04:30

Beat Bobby Flay

Award-winning chefs, Dieter Samijn and Patrick Schaeffer, compete to take on Bobby. News anchor Don Lemon and Alex Guarnaschelli decide who goes through to round two.

04:52

Beat Bobby Flay

Culinary queen Martha Stewart returns with chef Michael Symon to defeat Bobby. They bring in two young guns, brunch maven Sarah Wade and sous chef Max Castro.

05:15

Kids Baking Championship

Reality Show - Ep. 2. A group of talented junior bakers compete in a series of creative challenges to win a 25,000 dollars' cash prize and the title of Kids Baking Champion.

06:00

Restaurant: Impossible

Robert travels to Pennsylvania to rescue Soul Food in the Park. He must completely renovate the rundown building and help the owner overcome his anger issues.

07:00

Girl Meets Farm

Molly Yeh and her husband are going to a potluck dinner, so she prepares an 8-layer salad with squash and farro, halva magic bars and peanut butter mocha mix.

07:30

Girl Meets Farm

Molly Yeh makes campfire favourites. Dinner and dessert by the fire starts with bonfire eggs with green peppers and cheese cooked in the coals.

08:00

Girl Meets Farm

Molly Yeh decides to host an epic version of Oktoberfest. She whips up a variety of German-inspired dishes including pretzels cooked in two very different ways.

08:30

Girl Meets Farm

Molly Yeh is determined to keep her neighbouring farmers fully energised as the wheat harvest begins. She creates the ultimate ham, spinach and potato pizza.

09:00

Spring Baking Championship

The bakers look to the stars and create celestial mousse cakes. Then, they pair up in a team challenge to make croquembouche arbors.

10:00

Best Baker in America

The seven remaining bakers must make strawberry shortcakes for the skills challenge. Then, in the master challenge they must bake a difficult "fire and ice" dessert.

11:00

Bizarre Foods

Andrew unveils the cuisine of Ho Chi Minh City, the economic and cultural centre of Vietnam. The city has a rich history and the food lives up to its legacy.

11:30

Bizarre Foods

Andrew explores the favourite foods of Pittsburgh - home to a half-pound fish sandwich, as well as hearty recipes like kielbasa, stuffed cabbage and pierogi.

12:00

Bizarre Foods

Andrew reveals the must-try foods of Nicaragua's capital Managua. He tries a steamed beef dish called baho to the crispy pork skin-topped salad known as vigaron.

12:30

Bizarre Foods

Andrew samples the cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating back to the 1800s, and other classics such as schnitzel and frankfurter sausage.

13:00

Alex Vs America

Alex Vs Eggs. Eric Adjepong challenges Alex Guarnaschelli with one of the most versatile ingredients as three chefs hope their skills will leave Alex scrambled.

14:00

Alex Vs America

Alex Vs Rice. Three chefs tackle one of most difficult competition foods as they use their skills with rice to win advantage over Alex Guarnaschelli's experience.

15:00

Diners, Drive-Ins and Dives

Guy Fieri dives into dishes steeped in tradition. He checks out Russian piroshki in Seattle, and a hidden joint serving Hawaiian food to a Jewish deli in Chicago.

15:30

Diners, Drive-Ins and Dives

Guy Fieri cruises the states to check out Far-Eastern flavours, from chicken with an Asian spin in Seattle and Thai in Hawaii to modern Korean wings in Chicago.

16:00

Diners, Drive-Ins and Dives

Guy Fieri's culinary journey includes a Filipino-Hawaiian fusion in Hawaii that leaves diners speechless. And, a Spanish eatery in Chicago serves top seafood.

16:30

Diners, Drive-Ins and Dives

Guy dives into sandwiches and Southern eats. In Spokane, a food truck smokes barbecue, and in Ashland, a Mexican joint puts a tasty twist on tamales.

17:00

Save the Leftovers

A Tale Of Two Fridges. Food truck owner Omayra Dakis and chef Dominque Crisp turn leftovers into tacos and ramen. Then, they make dishes for Antonia Lofaso and Jake Smollett.

18:00

Chef Grudge Match

Michael and Kwini challenge their friends and rivals, Lucy and Bret. Tia and Matthew Raiford battle to see who gets top billing in their home kitchen.

19:00

Spring Baking Championship

Host Molly Yeh issues challenges inspired by Mardi Gras. The bakers put their spin on the classic king cake and then make a Mardi Gras parade float.

21:00

Spring Baking Championship

The competing bakers have to create oversized stuffed coffee cookies, and then they team up to make a delicious dessert platter.

22:00

Save the Leftovers

A Tale Of Two Fridges. Food truck owner Omayra Dakis and chef Dominque Crisp turn leftovers into tacos and ramen. Then, they make dishes for Antonia Lofaso and Jake Smollett.

23:00

Chef Grudge Match

Michael and Kwini challenge their friends and rivals, Lucy and Bret. Tia and Matthew Raiford battle to see who gets top billing in their home kitchen.

2026-05-31

(sekmadienis)

00:00

Restaurant: Impossible

Robert is determined to save the Ginger Monkey in Chandler, Arizona. He is shocked by the restaurant's poor leadership and disgusting food.

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