Food Network programa | TV programa savaitei

TV Programa

2026-08-18

(antradienis)

13:00

Girl Meets Farm

Molly Yeh makes a special menu for Chinese New Year. Dishes include ginger glazed salmon, carrot steamed buns, peanut butter broccolini and fortune cookies.

13:30

Girl Meets Farm

Molly Yeh makes a pre-game lunch for friends, and it's full of delicious finger foods! She serves her Asian Scotch eggs and crispy oven fries with feta red pepper dip.

14:00

The Pioneer Woman

Ree hosts a girls' night at the lodge. On the menu is a spread of canapes like citrus shrimp nachos and courgette and quinoa cakes with herby yoghurt.

14:30

The Pioneer Woman

Ree shares her quick, delicious and crowd-pleasing pasta recipes. She makes lemon pasta, grilled steak pasta and drunken spaghetti with red wine.

15:00

Chopped

Previous winners return to take on judge Maneet Chauhan. Cereal and odd meatballs make for a tough round one, and an edible centrepiece is in the next basket.

16:00

Restaurant: Impossible

Robert is determined to save the Ginger Monkey in Chandler, Arizona. He is shocked by the restaurant's poor leadership and disgusting food.

17:00

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

18:00

24 In 24

The final three chefs must elevate the weeknight family meal and cook a Michelin-worthy dish to win the competition and the grand prize of $100,000.

19:00

Summer Baking Championship

Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

20:00

Bizarre Foods

Andrew Zimmern goes on a gastronomic tour of Las Vegas. He samples everything from quail breast stuffed with foie gras, Waygu steaks and veal parmigiana.

20:30

Bizarre Foods

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.

21:00

Restaurant: Impossible

After continually losing money, the owner of a restaurant in Florida has lost hope. Robert Irvine tries to help him rediscover his passion.

22:00

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

23:00

24 In 24

The final three chefs must elevate the weeknight family meal and cook a Michelin-worthy dish to win the competition and the grand prize of $100,000.

2026-08-19

(trečiadienis)

00:00

Cutthroat Kitchen: Knives Out

The chefs make a hearty, high-end dinner in 45 minutes for a construction crew using only the crew's lunches, bent pans and construction tools.

01:00

The Pioneer Woman

Ree hosts a girls' night at the lodge. On the menu is a spread of canapes like citrus shrimp nachos and courgette and quinoa cakes with herby yoghurt.

01:30

The Pioneer Woman

Ree shares her quick, delicious and crowd-pleasing pasta recipes. She makes lemon pasta, grilled steak pasta and drunken spaghetti with red wine.

02:00

Chopped

Previous winners return to take on judge Maneet Chauhan. Cereal and odd meatballs make for a tough round one, and an edible centrepiece is in the next basket.

03:00

Restaurant: Impossible

Robert is determined to save the Ginger Monkey in Chandler, Arizona. He is shocked by the restaurant's poor leadership and disgusting food.

03:45

Diners, Drive-Ins and Dives

Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!

04:07

Diners, Drive-Ins and Dives

From a bomb bacon jam burger in North Carolina to lights-out street tacos in Mexico, Guy digs into flavours spanning the Americas.

04:30

Beat Bobby Flay

Chef Annie Burrell and singer Patti LaBelle decide whether Viet Pham or Dom Tesoriero has what it takes to overpower the legendary chef, Bobby Flay.

04:52

Beat Bobby Flay

Chef Scott Conant and actress Olivia Culpo pit Deb Caplan against Nick Lisotto. The winner takes on the legendary Bobby Flay in the arena.

05:15

Summer Baking Championship

Jesse Palmer celebrates Warner Bros. Pictures' movie event, Barbie! He challenges the bakers to make desserts inspired by Barbie's signature colour, pink!

06:00

Restaurant: Impossible

After continually losing money, the owner of a restaurant in Florida has lost hope. Robert Irvine tries to help him rediscover his passion.

07:00

Diners, Drive-Ins and Dives

This trip, Guy Fieri grabs gangster global grub from a Jamaican joint in Houston and a 24-hour burrito hot spot in Cancun, Mexico.

07:30

Diners, Drive-Ins and Dives

This trip, Guy Fieri visits an all-female lineup that's rockin' the house in Houston and Orlando, Florida.

08:00

Beat Bobby Flay

Actress Susie Essman joins presenter Sunny Anderson to decide who should face the legendary Bobby Flay. Will it be Robert Sisca or Michael Brennan?

08:30

Beat Bobby Flay

Amanda Freitag joins Katie Lee to decide who should face the legendary Bobby Flay. Will it be Bobby's former sous chef, Paul Del Favero, or Alison Fasano?

09:00

Alex Vs America

It's six against one! Three restaurant teams consisting of an executive chef and sous chef take on Chef Alex Guarnaschelli in two rounds.

10:00

24 In 24

The final three chefs must elevate the weeknight family meal and cook a Michelin-worthy dish to win the competition and the grand prize of $100,000.

11:00

Next Baking Master: Paris

The American bakers attempt to perfect the soufflé. Then, they go big with a pâte à choux dough dessert that spotlights the egg in three ways.

12:00

Summer Baking Championship

Jesse Palmer challenges the three finalists to make amusement park treats. Then, the bakers serve sparkler-studded 4th of July parade float cakes for the title!

13:00

Girl Meets Farm

Molly Yeh makes a birthday lunch menu for her husband and father-in-law. The menu features chicken shawarma tacos, Moroccan carrot salad and chocolate tahini cake.

13:30

Girl Meets Farm

Molly puts a unique spin on a few classics including meatloaf, potato galette, wedge salad and coconut cream pie.

14:00

The Pioneer Woman

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

14:30

The Pioneer Woman

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

15:00

Chopped

The chefs are thrown off by beer-battered seafood and a bizarre bouquet of pickles in the first basket. Next, the second basket contains a stinky surprise inside.

16:00

Restaurant: Impossible

Robert helps the widowed owner of Don Luis Restaurant in Billings, Montana. She hasn't altered a thing and must accept change for her business to survive.

17:00

Chopped Castaways

The chefs must navigate the dense jungle with only a compass to locate their baskets. In round one, each chef is pushed to define their point of view.

18:00

Flavortown Food Fight

The returning champ battles chefs Quentin Garcia and Dominique Leach in a sizzling meat lovers' showdown of bold, beefy, protein-packed plates.

19:00

Summer Baking Championship

Jesse Palmer challenges the three finalists to make amusement park treats. Then, the bakers serve sparkler-studded 4th of July parade float cakes for the title!

20:00

Bizarre Foods

Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes.

20:30

Bizarre Foods

Andrew Zimmern explores the cuisine of Delhi, India. He tries local delicacies like tandoori chicken, goat kebabs, samosas and deep-friend sweet dough balls.

21:00

Restaurant: Impossible

Robert is in Texas to help a restaurant that's on the verge of closing. The overcontrolling owner risks losing both his business and his family.

22:00

Chopped Castaways

The chefs must navigate the dense jungle with only a compass to locate their baskets. In round one, each chef is pushed to define their point of view.

23:00

Flavortown Food Fight

The returning champ battles chefs Quentin Garcia and Dominique Leach in a sizzling meat lovers' showdown of bold, beefy, protein-packed plates.

2026-08-20

(ketvirtadienis)

00:00

Cutthroat Kitchen: Knives Out

The chefs must create a hearty French entrée and side with frozen ingredients and shared access to only one oven, stovetop and fryer.

01:00

The Pioneer Woman

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

01:30

The Pioneer Woman

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

02:00

Chopped

The chefs are thrown off by beer-battered seafood and a bizarre bouquet of pickles in the first basket. Next, the second basket contains a stinky surprise inside.

03:00

Restaurant: Impossible

Robert helps the widowed owner of Don Luis Restaurant in Billings, Montana. She hasn't altered a thing and must accept change for her business to survive.

03:45

Diners, Drive-Ins and Dives

This trip, Guy Fieri grabs gangster global grub from a Jamaican joint in Houston and a 24-hour burrito hot spot in Cancun, Mexico.

04:07

Diners, Drive-Ins and Dives

This trip, Guy Fieri visits an all-female lineup that's rockin' the house in Houston and Orlando, Florida.

04:30

Beat Bobby Flay

Actress Susie Essman joins presenter Sunny Anderson to decide who should face the legendary Bobby Flay. Will it be Robert Sisca or Michael Brennan?

04:52

Beat Bobby Flay

Amanda Freitag joins Katie Lee to decide who should face the legendary Bobby Flay. Will it be Bobby's former sous chef, Paul Del Favero, or Alison Fasano?

05:15

Summer Baking Championship

Jesse Palmer challenges the three finalists to make amusement park treats. Then, the bakers serve sparkler-studded 4th of July parade float cakes for the title!

06:00

Restaurant: Impossible

Robert is in Texas to help a restaurant that's on the verge of closing. The overcontrolling owner risks losing both his business and his family.

07:00

Diners, Drive-Ins and Dives

This trip, Guy Fieri digs into the traditions of many different cultures including a Mexican joint in Houston and a Jewish deli-on-wheels in Orlando, Florida.

07:30

Diners, Drive-Ins and Dives

Guy digs into a mashup of flavours, including a potato-centric palace dishing out hearty Brazilian specialties and a deli serving latkes and turkey pastrami.

08:00

Beat Bobby Flay

Chef Scott Conant joins author Daphne Oz in the arena to decide who should face the legendary Bobby Flay. Will it be Thomas Boemer or Bao Bao?

08:30

Beat Bobby Flay

Alex Guarnaschelli and Damaris Phillips decide who should take on Bobby Flay. Will it be Irish chef Maeve Rochford or Indian cuisine enthusiast chef Navjot Arora?

09:00

Chopped Castaways

The chefs must navigate the dense jungle with only a compass to locate their baskets. In round one, each chef is pushed to define their point of view.

10:00

Flavortown Food Fight

The returning champ battles chefs Quentin Garcia and Dominique Leach in a sizzling meat lovers' showdown of bold, beefy, protein-packed plates.

11:00

Next Baking Master: Paris

The final four shop for a dessert spotlighting cheese. Next, after a lesson from a sommelier, the competitors create desserts featuring alcohol.

12:00

Summer Baking Championship

Ten amazing bakers whip up faux ice cream bars in summer flavours and put the judges into sunny "spirits" with summer cocktail tarts.

13:00

Girl Meets Farm

Molly prepares for the birth of her first baby by whipping up a variety of freezer-friendly meals. The menu includes sweet potato and black bean burritos.

13:30

Girl Meets Farm

Molly celebrates the arrival of spring with her family by making a delicious seasonal meal on the farm.

14:00

The Pioneer Woman

Ree answers questions from friends and Pawhuska locals. Plus, she shares her chicken fajita salad, pepperoni potato salad and southern Panzanella recipes.

14:30

The Pioneer Woman

Ree makes dishes perfect for freezing for a friend who just had a baby. She cooks pasta casserole, white bean and sausage soup and peanut butter cup bites.

15:00

Chopped

With their sights set on defeating Bobby in the tournament finale, returning champs face an unusual beef jerky product and a twist on hummus in round two.

16:00

Restaurant: Impossible

Robert ventures to The Emporium in the small town of Hawk Springs, Wyoming. The owner is struggling to lead his staff and attract customers.

17:00

Cake Boss

The Valastros spend summer at the Jersey Shore, and Buddy makes a rollercoaster cake! In Hoboken, the team creates an edible board game!

17:30

Cake Boss

A Jersey Shore surf shop owner wants a summery cake for a surfing contest. And, Mauro gets melon fever with a cake order for a watermelon festival!

18:00

Zoe Bakes

Zoë bakes a showstopping carrot cake decorated with candied peels.

18:30

Zoe Bakes

Zoë makes cornbread and sweet corn ice cream drizzled with caramel sauce.

19:00

Summer Baking Championship

Ten amazing bakers whip up faux ice cream bars in summer flavours and put the judges into sunny "spirits" with summer cocktail tarts.

20:00

Bizarre Foods

Andrew highlights San Diego's sun-soaked cuisine. The laid-back beach town is known for its Mexican-inspired fish tacos, octopus tostadas, and Filipino chicken adobo.

20:30

Bizarre Foods

Andrew explores the country classics of Nashville, from hot chicken to chess pie. Other mainstays range from heaven-sent biscuits smothered in gravy to juicy barbecue.

21:00

Restaurant: Impossible

Robert returns to Rosie's Café in Escondido, California. The owner has suffered a near-fatal car accident and needs help with her mounting medical bills.

22:00

Cake Boss

The Valastros spend summer at the Jersey Shore, and Buddy makes a rollercoaster cake! In Hoboken, the team creates an edible board game!

22:30

Cake Boss

A Jersey Shore surf shop owner wants a summery cake for a surfing contest. And, Mauro gets melon fever with a cake order for a watermelon festival!

23:00

Zoe Bakes

Zoë bakes a showstopping carrot cake decorated with candied peels.

23:30

Zoe Bakes

Zoë makes cornbread and sweet corn ice cream drizzled with caramel sauce.

2026-08-21

(penktadienis)

00:00

Cutthroat Kitchen: Knives Out

The chefs have 30 minutes to create their dream last meal using only ingredients like frozen or dried meats, dehydrated veggies, and canned food.

01:00

The Pioneer Woman

Ree answers questions from friends and Pawhuska locals. Plus, she shares her chicken fajita salad, pepperoni potato salad and southern Panzanella recipes.

01:30

The Pioneer Woman

Ree makes dishes perfect for freezing for a friend who just had a baby. She cooks pasta casserole, white bean and sausage soup and peanut butter cup bites.

02:00

Chopped

With their sights set on defeating Bobby in the tournament finale, returning champs face an unusual beef jerky product and a twist on hummus in round two.

03:00

Restaurant: Impossible

Robert ventures to The Emporium in the small town of Hawk Springs, Wyoming. The owner is struggling to lead his staff and attract customers.

03:45

Diners, Drive-Ins and Dives

This trip, Guy Fieri digs into the traditions of many different cultures including a Mexican joint in Houston and a Jewish deli-on-wheels in Orlando, Florida.

04:07

Diners, Drive-Ins and Dives

Guy digs into a mashup of flavours, including a potato-centric palace dishing out hearty Brazilian specialties and a deli serving latkes and turkey pastrami.

04:30

Beat Bobby Flay

Chef Scott Conant joins author Daphne Oz in the arena to decide who should face the legendary Bobby Flay. Will it be Thomas Boemer or Bao Bao?

04:52

Beat Bobby Flay

Alex Guarnaschelli and Damaris Phillips decide who should take on Bobby Flay. Will it be Irish chef Maeve Rochford or Indian cuisine enthusiast chef Navjot Arora?

05:15

Summer Baking Championship

Ten amazing bakers whip up faux ice cream bars in summer flavours and put the judges into sunny "spirits" with summer cocktail tarts.

06:00

Restaurant: Impossible

Robert returns to Rosie's Café in Escondido, California. The owner has suffered a near-fatal car accident and needs help with her mounting medical bills.

07:00

Diners, Drive-Ins and Dives

Guy Fieri samples beef and barbecue in Florida and California, including a Vietnamese spot serving up tasty pho and a BBQ joint making a twist on lasagne

07:30

Diners, Drive-Ins and Dives

Guy hits the road looking for the best chicken dinners and finds a rocker mom's favourite chicken, fried Thai wings and a California hot dog spot with unique chicken and waffles.

08:00

Beat Bobby Flay

Dancer Derek Hough and chef Carla Hall decide who should go up against Bobby Flay. Will it be doughnut queen Katy Gerdes or French-trained Olivier Palazzo?

08:30

Beat Bobby Flay

Giada De Laurentiis and Michael Voltaggio play referee in the battle between Geronimo Lopez and Frances Tariga. Which talented chef will take on Bobby Flay?

09:00

Cake Boss

The Valastros spend summer at the Jersey Shore, and Buddy makes a rollercoaster cake! In Hoboken, the team creates an edible board game!

09:30

Cake Boss

A Jersey Shore surf shop owner wants a summery cake for a surfing contest. And, Mauro gets melon fever with a cake order for a watermelon festival!

10:00

Zoe Bakes

Zoë bakes a showstopping carrot cake decorated with candied peels.

10:30

Zoe Bakes

Zoë makes cornbread and sweet corn ice cream drizzled with caramel sauce.

11:00

Next Baking Master: Paris

The finalists head to an iconic patisserie where they sample macarons. Then, the bakers use what they've learned to create a dessert tasting menu.

12:00

Summer Baking Championship

The bakers create giant, colourful inner tube cakes fit for a water ride and snorkelling lagoon cheesecakes with see-through gelatine.

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