Food Network programa | TV programa savaitei

TV Programa

2025-04-01

(antradienis)

19:00

Spring Baking Championship

The seven remaining bakers take on outdoor activities with a ballpark snack dessert and barbecue imposter desserts. Baby back rib brownies, anyone?

19:00

Spring Baking Championship: Easter

Sunny Anderson has the bakers use nail art patterns as inspiration for geometric tarts. Then, they model their edible Easter hats on the bunny-walk!

20:00

Alex Vs America

The arena heats up as host Eric Adjepong welcomes three chefs who are ready to show Chef Alex Guarnaschelli and the judges their unique take on cooking with spice.

21:00

Chopped

The competitors take their ribeye appetisers in very different directions. Plus, they incorporate a movie snack and a piece of poultry into their dishes.

22:00

Chopped Junior

The kid chefs are challenged to use an "everything donut" they find in their baskets with pickled pork. Next is cooking venison, which is a new experience for some.

23:00

Dinner: Impossible

Tropic Lightning. Robert must prepare a 5-star dinner for 60 soldiers. Using only a mobile army field kitchen and meal rations, he has just seven hours to create a high-end dinner.

2025-04-02

(trečiadienis)

00:00

Guy's Grocery Games

The chefs make an all-American meal featuring star-spangled sample items and tee off for must-have ingredients for a summer family favourite dish.

01:00

Diners, Drive-Ins and Dives

Guy's visiting restaurants with a definitive direction. In New York, he samples spicy chicken wiggies and duck and cheese pizza. With deep fried pickles on the menu in North Carolina.

01:30

Diners, Drive-Ins and Dives

Guy's honing in on spots doing it differently. In New York, he visits a basement joint rockin' out waffles with their fried chicken, and with a full blown Thanksgiving dinner.

02:00

Chopped

16 chefs have their fates and ingredients decided by a wheel of chance. Four chefs take on seafood, an amphibious delicacy, and a strange beverage.

03:00

Restaurant: Impossible

Robert Irvine travels to Escondido, California to help a novice restaurant owner completely transform her struggling retro diner.

03:45

The Pioneer Woman

It's biscuit day, and Ree Drummond's baking a fantastic foursome to share with friends and family. There are awesome chocolate mint iced biscuits decorated with swirls of snow white royal icing.

04:07

The Pioneer Woman

Ree wants to use the scraps from her kitchen. She makes several frugal, but delicious dishes. Her overnight chicken broth and roasted potato peels are heavenly.

04:30

Beat Bobby Flay

Chefs Sunny Anderson and Giada De Laurentiis join forces to take down Bobby. Will they choose an Indian expert or a Caribbean specialist for the big showdown?

04:52

Beat Bobby Flay

Two Italian food experts go head-to-head for an opportunity to face off against Bobby Flay. Can they impress judges Christian Petroni and Carla Hall?

05:15

Spring Baking Championship

Eight superb bakers take on springtime treats in an exciting baking competition. Who will win the title of Spring Baking Champion and take home $50,000?

05:15

Spring Baking Championship: Easter

Crack It!. Eight bakers create crack-able desserts that represent themselves in one sweet bite. Then, the judges go on an egg hunt with their immersive Easter egg hunt cakes.

06:00

Chopped

The competitors take their ribeye appetisers in very different directions. Plus, they incorporate a movie snack and a piece of poultry into their dishes.

07:00

The Pioneer Woman

Ree creates a massive menu for the big game. She kicks things off with burgers, a stacked sandwich with mac and cheese layers and then monster meatballs.

07:30

The Pioneer Woman

Ree Drummond is making divine chocolate treats for her daughter Paige to share with her school friends, and she's sneaking in a few for her husband, Ladd, while she's at it.

08:00

Girl Meets Farm

Molly makes a delicious buffet spread for her sister-in-law's baby shower. Her menu features meatless meatball sliders, "walking" fish tacos and baked donuts.

08:30

Girl Meets Farm

Molly makes a range of family recipes to celebrate a visit from her dad. Dishes include scallion pancakes with maple carrot slaw, and sprinkles cake.

09:00

Chopped Junior

The kid chefs are challenged to use an "everything donut" they find in their baskets with pickled pork. Next is cooking venison, which is a new experience for some.

10:00

Dinner: Impossible

Tropic Lightning. Robert must prepare a 5-star dinner for 60 soldiers. Using only a mobile army field kitchen and meal rations, he has just seven hours to create a high-end dinner.

11:00

Best Baker in America

The remaining eight bakers have to make the perfect nuptial-themed mini mousse cakes. Then, they must create a croquembouche-inspired wedding tower.

12:00

Spring Baking Championship

The seven remaining bakers take on outdoor activities with a ballpark snack dessert and barbecue imposter desserts. Baby back rib brownies, anyone?

12:00

Spring Baking Championship: Easter

Sunny Anderson has the bakers use nail art patterns as inspiration for geometric tarts. Then, they model their edible Easter hats on the bunny-walk!

13:00

Beat Bobby Flay

Ted Allen and Jeannie Mai recruit two authentic Italian cuisine experts, chefs Ryan DePersio and Giuseppe Fanelli, to take down Bobby.

13:30

Beat Bobby Flay

Scott Conant teams up with actress Sasha Pieterse to beat Bobby. They recruit talented farm-to-table chef Anthony Lo Pinto and seafood maven Franco Robazetti.

14:00

Diners, Drive-Ins and Dives

Guy Fieri is warming up with some specialities. In Brooklyn, a family-owned eatery serves apple waffles with pancetta, and deep-fried breakfast empanadas.

14:30

Diners, Drive-Ins and Dives

Guy Fieri is taking a spin through the town favourites. In Chatham, an Italian eatery is serving up fried chicken, arancini balls, and a decadent swine sandwich.

15:00

Chopped

Three new chefs try to topple the returning champion while dealing with a funny cake, an unusual, canned item, and a meaty pie.

16:00

Restaurant: Impossible

Robert Irvine journeys to San Diego to meet a Café owner who has lost her passion for food, is quickly spirally into debt and needs Robert's immediate help!

17:00

Chopped

Name Your Price: Battle Three!. Four fearless chefs bid in an auction before each round to determine their fourth ingredient, resulting in an unpredictable competition.

18:00

Chopped Sweets

Four chefs attempt to make breakfast-themed desserts. The baskets include a coffee drink, a cleverly designed candy and waffle dough.

19:00

Spring Baking Championship

The six remaining bakers make dippers and sweet fondue for the pot of gold at the end of the rainbow. For the main heat they craft rainbow desserts.

19:00

Spring Baking Championship: Easter

Sunny Anderson asks the bakers to travel to Easter future, where savoury dishes have become sweet. Then, the bakers pair up to make time machines.

20:00

Alex Vs America

Host Eric Adjepong welcomes three shellfish experts from Louisiana, Maine and Hawaii to challenge Chef Alex Guarnaschelli in two intense rounds of cooking.

21:00

Chopped

The chefs are in for a puzzle when they discover a very sweet drink and a tricky beef product in the first round. A giant clam proves challenging.

22:00

Chopped

Name Your Price: Battle Three!. Four fearless chefs bid in an auction before each round to determine their fourth ingredient, resulting in an unpredictable competition.

23:00

Chopped Sweets

Four chefs attempt to make breakfast-themed desserts. The baskets include a coffee drink, a cleverly designed candy and waffle dough.

2025-04-03

(ketvirtadienis)

00:00

Guy's Grocery Games

Chefs must transform iconic breakfast items into a delicious dinner and use a featured ingredient they select while blindfolded.

01:00

Diners, Drive-Ins and Dives

Guy Fieri is warming up with some specialities. In Brooklyn, a family-owned eatery serves apple waffles with pancetta, and deep-fried breakfast empanadas.

01:30

Diners, Drive-Ins and Dives

Guy Fieri is taking a spin through the town favourites. In Chatham, an Italian eatery is serving up fried chicken, arancini balls, and a decadent swine sandwich.

02:00

Chopped

Three new chefs try to topple the returning champion while dealing with a funny cake, an unusual, canned item, and a meaty pie.

03:00

Restaurant: Impossible

Robert Irvine journeys to San Diego to meet a Café owner who has lost her passion for food, is quickly spirally into debt and needs Robert's immediate help!

03:45

The Pioneer Woman

Ree creates a massive menu for the big game. She kicks things off with burgers, a stacked sandwich with mac and cheese layers and then monster meatballs.

04:07

The Pioneer Woman

Ree Drummond is making divine chocolate treats for her daughter Paige to share with her school friends, and she's sneaking in a few for her husband, Ladd, while she's at it.

04:30

Beat Bobby Flay

Ted Allen and Jeannie Mai recruit two authentic Italian cuisine experts, chefs Ryan DePersio and Giuseppe Fanelli, to take down Bobby.

04:52

Beat Bobby Flay

Scott Conant teams up with actress Sasha Pieterse to beat Bobby. They recruit talented farm-to-table chef Anthony Lo Pinto and seafood maven Franco Robazetti.

05:15

Spring Baking Championship

The seven remaining bakers take on outdoor activities with a ballpark snack dessert and barbecue imposter desserts. Baby back rib brownies, anyone?

05:15

Spring Baking Championship: Easter

Sunny Anderson has the bakers use nail art patterns as inspiration for geometric tarts. Then, they model their edible Easter hats on the bunny-walk!

06:00

Chopped

The chefs are in for a puzzle when they discover a very sweet drink and a tricky beef product in the first round. A giant clam proves challenging.

07:00

The Pioneer Woman

Ree Drummond speeds up her favourite recipes so she can have delicious dishes in under 16 minutes. First, she makes deconstructed chicken pot pie, then stroganoff.

07:30

The Pioneer Woman

Award-winning blogger and former city girl Ree Drummond shares her top tips ranging from recipes and romance to fashion and ranch favourites.

08:00

Girl Meets Farm

Molly Yeh treats her girlfriends to her best brunch dishes after a night out in Grand Forks. The menu includes mini quiches with peas and bacon and garlic lemon kale.

08:30

Girl Meets Farm

Molly puts a fresh twist on classic farm lunch staples for a picnic. She serves up garlic and onion Challah bread, home-made hummus, and olive oil blondies.

09:00

Chopped

Name Your Price: Battle Three!. Four fearless chefs bid in an auction before each round to determine their fourth ingredient, resulting in an unpredictable competition.

10:00

Chopped Sweets

Four chefs attempt to make breakfast-themed desserts. The baskets include a coffee drink, a cleverly designed candy and waffle dough.

11:00

Best Baker in America

The seven remaining bakers must make strawberry shortcakes for the skills challenge. Then, in the master challenge they must bake a difficult "fire and ice" dessert.

12:00

Spring Baking Championship: Easter

Sunny Anderson asks the bakers to travel to Easter future, where savoury dishes have become sweet. Then, the bakers pair up to make time machines.

12:00

Spring Baking Championship

The six remaining bakers make dippers and sweet fondue for the pot of gold at the end of the rainbow. For the main heat they craft rainbow desserts.

13:00

Beat Bobby Flay

Anne Burrell and Valerie Bertinelli try to take down Bobby. They recruit Napa Valley's Elizabeth Binder and Washington, D.C.'s Mike Ellis to help them.

13:30

Beat Bobby Flay

Drew Barrymore and chef Michael Voltaggio are on a mission take down Bobby. They enlist chocolate-loving pastry chefs DaVee Harned and Miriam Rieder Taylor.

14:00

Diners, Drive-Ins and Dives

This trip, Guy's sampling from the land and the sea. In Syracuse, New York, the underground joint servin' up scratch made chicken caesar sandwiches and spicy sweet sausage fajitas.

14:30

Diners, Drive-Ins and Dives

This trip, Guy's goin' coast to coast for decadent dishes. In Brooklyn, the southern-inspired spot crankin' out fried chicken and waffles, a spicy pulled pork sandwich and a daily donut to die for.

15:00

Chopped

Three more chefs try to topple a fierce returning champion as they take on the wheel's nightmarish ingredients plus a sweet and spicy dessert.

16:00

Restaurant: Impossible

Robert Irvine visits Arizona to help a failing Steakhouse. The business is causing havoc for the family owners and needs to be turned around quickly!

17:00

Rachel Khoo's Simple Pleasures

Tips And Tricks. Rachel Khoo gives her culinary tips and for creating amazing food at home. She prepares a dark chocolate pudding, roast chicken parcels and a spring salad.

17:30

Rachel Khoo's Simple Pleasures

Make Your Own. Rachel serves up her favourite recipes using everyday ingredients. Dishes include a quick lentil dal with homemade flatbreads, fresh pesto, and peach-ripple ice-cream.

18:00

Magnolia Table With Joanna Gaines

Italian Eats. Joanna makes an Italian meal including pink baked ziti, roasted garlic parmesan toast and antipasto salad with sun-dried tomato vinaigrette.

18:30

Magnolia Table With Joanna Gaines

Texas Tried & True With Angela Kinsey. Jo makes BBQ pulled pork sandwiches, corn on the cob with charred jalapeno garlic butter and peach cobbler with actress Angela Kinsey.

19:00

Spring Baking Championship

The five remaining bakers turn farm-fresh vegetables into delicious veggie desserts and pay homage to a traditional farmhouse breakfast with bacon and egg desserts.

19:00

Spring Baking Championship: Easter

The bakers are challenged to tackle some of the biggest wedding trends. They make over-the-top Easter wedding cakes that taste as good as they look.

20:00

Alex Vs America

Three skilled chefs from Oklahoma, Georgia and Texas attempt to prove their mastery of beef by knocking chef Alex Guarnaschelli off her pedestal.

21:00

Chopped

Four chefs keep it rustic while making food with western flair and flavour. Plus, they find a beautiful cut of meat in the entrée basket.

22:00

Rachel Khoo's Simple Pleasures

Tips And Tricks. Rachel Khoo gives her culinary tips and for creating amazing food at home. She prepares a dark chocolate pudding, roast chicken parcels and a spring salad.

22:30

Rachel Khoo's Simple Pleasures

Make Your Own. Rachel serves up her favourite recipes using everyday ingredients. Dishes include a quick lentil dal with homemade flatbreads, fresh pesto, and peach-ripple ice-cream.

23:00

Magnolia Table With Joanna Gaines

Italian Eats. Joanna makes an Italian meal including pink baked ziti, roasted garlic parmesan toast and antipasto salad with sun-dried tomato vinaigrette.

23:30

Magnolia Table With Joanna Gaines

Texas Tried & True With Angela Kinsey. Jo makes BBQ pulled pork sandwiches, corn on the cob with charred jalapeno garlic butter and peach cobbler with actress Angela Kinsey.

2025-04-04

(penktadienis)

00:00

Guy's Grocery Games

Four culinary whiz kids compete in this special edition, creating their best lunches with a limited allowance.

01:00

Diners, Drive-Ins and Dives

This trip, Guy's sampling from the land and the sea. In Syracuse, New York, the underground joint servin' up scratch made chicken caesar sandwiches and spicy sweet sausage fajitas.

01:30

Diners, Drive-Ins and Dives

This trip, Guy's goin' coast to coast for decadent dishes. In Brooklyn, the southern-inspired spot crankin' out fried chicken and waffles, a spicy pulled pork sandwich and a daily donut to die for.

02:00

Chopped

Three more chefs try to topple a fierce returning champion as they take on the wheel's nightmarish ingredients plus a sweet and spicy dessert.

03:00

Restaurant: Impossible

Robert Irvine visits Arizona to help a failing Steakhouse. The business is causing havoc for the family owners and needs to be turned around quickly!

03:45

The Pioneer Woman

Ree Drummond speeds up her favourite recipes so she can have delicious dishes in under 16 minutes. First, she makes deconstructed chicken pot pie, then stroganoff.

04:07

The Pioneer Woman

Award-winning blogger and former city girl Ree Drummond shares her top tips ranging from recipes and romance to fashion and ranch favourites.

04:30

Beat Bobby Flay

Anne Burrell and Valerie Bertinelli try to take down Bobby. They recruit Napa Valley's Elizabeth Binder and Washington, D.C.'s Mike Ellis to help them.

04:52

Beat Bobby Flay

Drew Barrymore and chef Michael Voltaggio are on a mission take down Bobby. They enlist chocolate-loving pastry chefs DaVee Harned and Miriam Rieder Taylor.

05:15

Spring Baking Championship

The six remaining bakers make dippers and sweet fondue for the pot of gold at the end of the rainbow. For the main heat they craft rainbow desserts.

05:15

Spring Baking Championship: Easter

Sunny Anderson asks the bakers to travel to Easter future, where savoury dishes have become sweet. Then, the bakers pair up to make time machines.

06:00

Chopped

Four chefs keep it rustic while making food with western flair and flavour. Plus, they find a beautiful cut of meat in the entrée basket.

07:00

The Pioneer Woman

Ladd's going ranching in Kansas, so Ree Drummond plans ahead with awesome breakfast burritos packed with an all-in-one spicy meat and egg scramble for him to share with the cowboys.

07:30

The Pioneer Woman

Ree hosts cooks for her friends. She makes two easy dishes perfect for effortless entertaining - hearty vegetarian lasagne and butternut squash and kale salad.

08:00

Girl Meets Farm

Molly Yeh's mum visits from Chicago for garden planting and a campfire supper, which includes breakfast tacos, charred sweet corn salsa and raspberry marshmallows.

08:30

Girl Meets Farm

Molly Yeh hosts Thanksgiving on the farm. Her menu includes sweet-and-smoky turkey, pretzel stuffing, creamed corn and lemon almond cake with cranberry glaze.

09:00

Rachel Khoo's Simple Pleasures

Tips And Tricks. Rachel Khoo gives her culinary tips and for creating amazing food at home. She prepares a dark chocolate pudding, roast chicken parcels and a spring salad.

09:30

Rachel Khoo's Simple Pleasures

Make Your Own. Rachel serves up her favourite recipes using everyday ingredients. Dishes include a quick lentil dal with homemade flatbreads, fresh pesto, and peach-ripple ice-cream.

10:00

Magnolia Table With Joanna Gaines

Italian Eats. Joanna makes an Italian meal including pink baked ziti, roasted garlic parmesan toast and antipasto salad with sun-dried tomato vinaigrette.

10:30

Magnolia Table With Joanna Gaines

Texas Tried & True With Angela Kinsey. Jo makes BBQ pulled pork sandwiches, corn on the cob with charred jalapeno garlic butter and peach cobbler with actress Angela Kinsey.

11:00

Best Baker in America

The remaining six bakers must create immaculate mini Boston cream pies. Then, in the next round they are tasked with creating the ultimate New York cheesecake.

12:00

Spring Baking Championship

The five remaining bakers turn farm-fresh vegetables into delicious veggie desserts and pay homage to a traditional farmhouse breakfast with bacon and egg desserts.

12:00

Spring Baking Championship: Easter

The bakers are challenged to tackle some of the biggest wedding trends. They make over-the-top Easter wedding cakes that taste as good as they look.

13:00

Beat Bobby Flay

Actor Lou Diamond Phillips and chef Alex Guarnaschelli bring in big hitters to beat Bobby: former judges, chefs Adrienne Cheatham and Michele Ragussis.

13:30

Beat Bobby Flay

Meat enthusiasts, Courtney Rada and Michael Symon, source Cleveland chefs and lady butchers Penny Barend and Melissa Khoury to bring Bobby down.

14:00

Diners, Drive-Ins and Dives

Guy Fieri finds an Eastern European joint heating up a hearty hangover soup and meat dish. Then, a Polish eatery serves up potato pancakes with savoury stew.

14:30

Diners, Drive-Ins and Dives

This trip, Guy's sampling foods straight off the grill. In Los Angeles, the burger joint spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger.

15:00

Chopped

Three new chefs finally get their chance at the stoves where they face the wheel's unfamiliar ingredients and turn a breakfast pastry into dessert.

16:00

Restaurant: Impossible

Robert Irvine heads to California to save a struggling Italian kitchen and market. The fiery owner needs Robert's help to decipher why the restaurant is failing.

17:00

Baker's Dozen

Glazed And Confused. The bakers decorate oversized doughnuts. Guest judge Gemma Stafford challenges the three finalists to create the ultimate breakfast dessert.

18:00

Spring Baking Championship

Things get heated when the bakers spice up bento box cakes using aphrodisiacs. And they must balance passion and heat for a passion fruit dessert.